Chinese Food
All Recipes
Millet and taro like rice sticks
Do you think of millet porridge as soon as you see millet? Millet is nutritious and easy to digest, especially suitable for children. But every time it's rice porridge, are children tired of it. Children are tired of eating. If they don't, it's ... ...
Durian egg tart mini version
It smells bad. Durian with fragrance. I dare not eat too much at one time. I'm afraid of getting angry. I'll try my best to eat a little every day.
Thousand layer cake
A thousand layer cake in the morning. It's delicious.
Classic cantonese moon cake
This recipe can make 65 grams of 30 mooncakes
A crisp and dregs of fresh meat moon cake with pickled mustard
I've eaten a lot of sweet mooncakes. Let's try the fresh pork with pickled mustard. The same crispy. Different fillings. The taste of fresh, salty and crispy is endless.
Taro, egg yolk, mashed pork and pine bread
Super soft. The super soft bread is filled with taro paste, egg yolk, hemp sticks and meat floss. They are really perfect together.
Braised snapper in hot sauce
The batter in the list of ingredients can be used to make 810 snappers. Each filling is suitable for 1215 snappers. The filling can be refrigerated for 3 days.
Caramel Pudding
This is an appetizing little dessert, fresh, creamy and smooth egg pudding, and two different flavors of caramel liquid with the smell of glycol scorch, which collide with each other, but bring endless aftertaste.
Shallot toast
Generally speaking, toast will be used as a staple food to satisfy hunger. But this scallion toast subverts the traditional impression of toast. Suitable size, golden color. The fresh green onion in the delicate toast tissue is broken and loomin... ...
Salted egg yolk milk flavor Sikang
Today, I recommend you this salted egg yolk milk flavored Sikang. It will definitely surprise you. Sikang has added salted egg yolk and milk powder. It will make you burst your taste buds and make you feel different. Make sure you fall in love w... ...
Crispy pork
The crisp skin is wrapped with delicious meat floss. Take a bite of it. It's soft and sweet. It's rich in egg flavor and sesame flavor. It's multi-level taste. It's much better than ordinary biscuits.
Taro cod fillet
Taro with rich dietary fiber is mixed with silver cod rich in DHA. It is added with milk gold cheese and a small amount of flour to make lovely strips ~
Matcha cream cake (ancient early cake embryo)
This cake looks a bit high ～
Wheat green finger biscuit
Bite it. It's Crispy on the outside and crisp on the inside. It's very elegant. It's a wheat green finger biscuit that people fall in love with.
6-inch cocoa cream cake
It's boring at weekends. I just want to make a cream cake with a box of Nestle cream I bought to make custard tarts. I made it for the first time. I have a goose at home. A goose egg is too big and I can't finish it alone. It's not fishy at all.
Chocolate sandwich pound cake (no butter version)
It's a fresh and butterless pound cake. It's not too heavy to eat.
