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I like it very much. I'm afraid there are too many additives outside. I decided to try it at home. It turned out to be a success.
Mung bean moon cake
August is coming. Mid autumn moon cakes are starting to sell. It's another war without gunpowder. The mungbean cake I made before left some to make my own moon cake.
The most lazy ice skin mooncake making method in history
I'm sorry that this lazy mooncake has not uploaded the recipe until now. I'm sorry to be lazy because of everyone's urging. Ha ha. In fact, I am preparing to communicate with you in a new style of work recently. So the recipe upload is a little ... ...
Li Changqing's three cannons (Sichuan red sugar Ciba)
The children who go to school in the suburb of Chengdu always go to Jinli city to eat this. They line up to eat it every time. The soft glutinous rice, the sweet brown sugar and the fragrant soybean and sesame make people never eat enough o (≥ V... ...
Create romantic and beautiful dessert for your lover [Paris wheel puff cake]
It is said that France is a very romantic country and a romantic paradise for lovers in the world. But in Paris, there are not only romantic and beautiful love, but also delicious and exquisite dessert - Classic Paris wheel puff cake. It will be... ...
Carrot Apple Juice of fruit and vegetable juice series
For those of me who only like fruits and don't like vegetables, especially don't like carrots, fruit and vegetable juice is the artifact that makes me eat these hard to swallow vegetables. With fruits, the taste of carrots will weaken. There is ... ...
Baguette
For the first time, it's a kind of cudgel without sugar or oil. It tastes slightly salty. It should be considered as a healthier one in baking. It's simpler. It's very suitable for me.
Homemade colorful kidney bean moon cake
How can I not make moon cakes by myself? It's very difficult to make moon cakes by myself. It's actually very simple. It just needs patience. But we've all fallen into the baking pit. I'm sure that patience will help. I'm really tired of making ... ...
Red bean ice skin moon cake
The Mid Autumn Festival is coming. All kinds of moon cakes are coming. This ice skin moon cake without oven tastes soft, waxy and slightly sweet. The filling is homemade red bean paste. Only a little brown sugar is put in it. It is a relatively ... ...
Nourishing lemon job's tears water
Not only is job's tears dehumidified, but also whitening. The good job's tears taste much better than job's tears. Plus the sweet ice sugar, sour lemon slices. The girl with heavy moisture and no time can fry job's tears in the pan. Every mornin... ...
Mung bean cake - Chaoshan cake with fragrance, warmth and jade
Chaoshan pastry. I only love mung bean cake, especially Zhanglin mung bean cake. The entrance is delicate and sweet. Every year on the Mid Autumn Festival, my friend always brings me the mung bean cake made by his uncle's house. The little mung ... ...
Barley, hawthorn, jujube tea
The story behind the delicious food makes the body light [barley Hawthorn jujube tea]. It can avoid the pain caused by diet. It can be easily made and enjoyed in the office and at home. Barley tea can strengthen the spleen and relieve summer hea... ...
Light cheesecake (Junzhi yoghurt formula)
I'm a super cheese lover. That's all.
[new five kernel moon cake] a delicious pure nut moon cake
No fat pork, sugar melon, orange peel and other strange things. This time, we will make a new five kernel moon cake with pure nuts.
Jiahaoyueyuan - icy skin moon cake (with details of four flavors)
The Mid Autumn Festival is coming. This time, I have made four flavors: coconut sweet potato, orange milk yellow, Matcha green bean, raisin bean paste. I believe there will be one for you. I've tried many kinds of formula about ice skin. At last... ...
