Chinese Food
All Recipes
Blueberry and pear juice - moisten intestines and relieve constipation.
It's the God juice for moistening the intestines and defecating. It's easy to constipate during pregnancy. You can't drink Runchang tea or coffee. So I think about drinking juice to relieve constipation. This blueberry pear juice is one of the m... ...
Super deluxe version of cheese scom. Cheese with mascarpone~~
Originally, I wanted to be tiramisu, but I was lazy. I wanted to be able to eat immediately. So I thought of scum. I didn't make cheese flavor. I started to act immediately. I'd like to answer my friends' circle as soon as possible. I'd like to ... ...
A thousand layers of strawberry cream cake
I always like the taste of cream. It seems that cream is the cute love of every little girl Mei Later, because of
Red bean Muffin
Red bean muffins. The common fermentation method also makes the taste of bread. This pastry is actually made up of red bean custard, red bean paste and pizza dough. Together, it makes this pastry. The characteristics of this pastry are complete ... ...
Cheesecake
I can't wait to try and buy materials online after the cake is made successfully - it's a success - it's almost the same as the outside.
Yogurt Mango Mousse
There's a bowl and a half of whipped cream at home. It's for mousse. But it's a lot. I just started to mix it yesterday. Actually, it's the best, easiest and most environmentally friendly way to make mousse this season. The oven doesn't need to ... ...
Black Forest Cake (family version)
My daughter-in-law's birthday. Make a cake. This cake is actually very easy. It's just that it's difficult to prepare. The taste is not as sour and sweet as black forest. Only chocolate and cream are delicate. Just borrowed the shape of the blac... ...
Macaron
This is my third makaron. It's also my most successful one. The first time I didn't wait for the surface to dry before baking. As expected, there was no skirt. The second time I put it into the oven to dry the surface with fermentation function.... ...
Kui's buttercupcakes
When making this paper cup, it's just on the day when the temperature of Yantai is the lowest. After the butter is softened and sent away, it slowly forms into small particles. The effect is worse. But even so, the finished product is still very normal ~ -
Red bayberry milk pudding
The hot summer is coming. Make delicious pudding with the appetizer and summer relief arbutus, together with the milk from the Yuquan pasture of menghi milk. The family must like it very much.
Pineapple bag
I want to make pineapple bags many times. But every time I see the way to make pineapple skin, it contains a lot of butter. So I give up. But the child protested that I would make bread again that day. He said he was tired of eating. He asked me... ...
Green flavor on the tip of the tongue -- Matcha cake roll
Cake roll is a favorite dessert of many people, especially its soft, tender and tender feeling. It's easy to let go. Then it's mixed with the bright cranberry. The whole product is soft, sour and sweet. Don't mention how delicious it is. You may... ...
Qifeng cake recipe is a must for novices
To make Qifeng, you need to prepare a tool - an oven, an egg beater, two egg bowls, a silica gel scraper, a sifter, a special electronic scale for baking, 8-inch cake mould, small dishes, etc. -
Brownie cup cake
Today's Brownie cupcake is full-bodied, delicate, delicious and shared with our friends. In addition, I'd like to vote for my previous work flowers bloom and brocade in the baking competition in Matsushita - this one is not in the competition - ... ...
Cranberry muffin cup
Muffin cake recipes are not as rigorous as cookies (cookies are easy to have clear lines only by strictly following the recipe). The proportion of Muffin Cake oil and flour is very random. If you want to be fragrant, wet and smooth, you need mor... ...
Qifeng cake
Tried the most stable formula without falling back n times
