All Recipes

Herbal diet pig small intestine cough relieving soup

Because I've been coughing lately. My mother said this soup can stop coughing. So I'll show it.

7 Steps

Congee with round seeds and vegetables

The new year's taste is clear. It's busy again after the festival. It's time to make a round night ahead of time. Let's have some glutinous rice balls to taste. The family is very happy to taste them. They taste very good.

5 Steps

Chocolate almond biscuit

Mom said it had the flavor of zuxiangyuan almond cake

7 Steps

[opella] French opera house cake

The formula is from the French blue belt. See the following process for some adjustments. My oven is about 30x35 ~ I can make two of this

35 Steps

Macaron's first experience cocoa chocolate macaron

The first attempt is not a success. It's still because of unskilled. The surface of makaron is not smooth enough. The skirt edge is a little turned out. The next time, the speed of squeezing the batter is faster. You can try 140 ℃. 13 minutes. H... ...

13 Steps

Tea cake with chocolate ganache

The taste for wedding anniversary is the special for us I want

7 Steps

Mini Caramel vanilla macarone

Do you still think macarone is too sweet, too high in calories and not cheap? You can't always decide to buy it and bite it? That day, I overheard a friend who thought he liked coffee saying that he always ate macarone as sugar - like almond sug... ...

11 Steps

Brest puff

As a rookie in baking, I was always supported and encouraged by douguowang in the beginning. I was very moved. I believe that many fruit friends who grow up in douguowang have similar experiences. Although I just started. There are still many sh... ...

14 Steps

Banana Muffin

It's spring in a twinkling of an eye. I miss that big blooming flower sea in spring; cherry blossom, tulip, little wild chrysanthemum; and my favorite Lavender... Classic muffin. It can not only taste delicious pastry, but also remember the past... ...

19 Steps

Macaroon

Nothing else. I made a primary color.

8 Steps

Matcha biscuit

Matcha is a kind of processing method of covering shade Matcha 1030 days before picking green tea, which is made by grinding natural stone into superfine powder, covering and steaming green tea. In recent years, Matcha is more used in processing... ...

8 Steps

Matcha biscuit

In recent years, Matcha is more used in processing industry. However, stone mill, an ancient traditional processing mode, can't meet the supply of Matcha due to the limited output of production equipment. Therefore, there is a modern production ... ...

8 Steps

French reverse Apple Cake

Inverted apple cake evolved from French inverted apple tart. It's said that more than 100 years ago, the French Tatan sisters accidentally overturned the mold when making apple tarts. The sugar left at the bottom of the mold infiltrated into the... ...

22 Steps