Chinese Food

Fried thin meat strips

Fried egg with white mushroom, carrot and green pepper

White jade mushroom is known as the Golden branch and jade leaf of edible fungus. It contains indigestible crude fiber, semi crude fiber and lignin. It is very beneficial to prevent constipation, arteriosclerosis and diabetes. White jade mushroo... ...

Braised prawns

Braised prawns for the first time. I feel the taste is OK ~

Tomato and corn pizza

Three years ago, my baby ate a cake at my classmate's house. Come back and say to me, mom, you also bought an oven to make delicious food for me. At that time, I didn't know what baking was, but in order to satisfy my child's wishes, I became a ... ...

Fresh shrimp noodles ~ red fire

I like prawns... Prawns and everything match very well. Make this noodle. Be sure to have fresh prawns. Don't want the soup that is delicious. The baby needs to finish the soup after eating the noodles. It's delicious-

Cold noodles

Shunjia private house dish lotus root clip

This is a dish grandma loves to cook for me. Grandma will spray it with sugar and vinegar. I miss her. I'll make it to eat. I've improved some grandma's prescriptions. Share it with you. -

Stewed meat with eggplant and melon

Winter is coming. While the eggplant is still on the market. Xiaobian's favorite vegetable since childhood is eggplant, stir fried eggplant with chili, fried eggplant, fried eggplant, fried eggplant and other delicacies. Xiaobian thinks that the... ...

Longjing shrimp

【 2017.10.18 Huaqiang breakfast diary] today's recipe - Longjing shrimp + steamed bread + dried fruit + Juice Longjing shrimp. As the name implies, it is cooked with the buds of Longjing tea. It is a famous dish with local characteristics in Han... ...

Fried spaghetti with spore cabbage

Stewed crucian and tofu in casserole

It's getting cooler. Let's warm up in the hot pot of crucian carp and tofu.

Stewed lean meat with flour

Stewed potato with kelp

Stewed Sanhuang chicken

Shrimp cashew

Fried Cauliflower with tomato

Stewed spareribs and taro

Braised pork with green pepper

Congee with preserved egg and lean meat

When I was in the new campus, I loved porridge cooking in a porridge shop outside the school. In many chilly winter days, I went to the porridge shop with my good sisters in the evening after self-study.. Once in the shop, it's warm. Warm air. W... ...

Fried oats and banana strips

There are a lot of bananas and oatmeal left at home. Let's fry them in another way. It's not healthy though. It's OK to have some occasionally. -