Boat sister spicy chicken. It's characterized by fresh, spicy, fragrant, colorful and heavy taste. The best way to cook and stir fry chicken is to raise cockerels locally, and the best way is to raise cockerels. Now, the chefs in Zaozhuang have ... ...
Recently, I heard from Huangdi's internal classic that everything is reviving in spring. People should also adapt to the four seasons of heaven and earth. Eating some food materials that produce hair at this time can help the Yang Qi of human bo... ...
Grandma raised a lot of ducks. They can't eat all the eggs. So she wanted to make salty duck eggs. They are delicious and easy to keep.
Whether it's for spring outing or work, the Bento must be good-looking and bright in color. You want to work till noon. Deal with all kinds of miscellaneous chores. The mood is heavy enough. A box of delicious and beautiful bentos. Nutrition and... ...
Sauerkraut and Kwai beans can be called golden partners. Stir fry and eat well. Soup is simple and quick. Sauerkraut must be stir fried in the pot first. The soup is enough. Add some sliced potatoes. One green, two white and three red. It's rich... ...
I don't pour oil on my version. Not greasy, more refreshing. Delicious to the last bite-
【657】 four point one zero This is a story about the leftover cabbage, the leftover meat, the spicy stir fried noodles, the leftover noodles It's very thrifty
Just be simple.
Last week, our guests made braised lion's head, which has been praised for its good taste, good taste, softness and non greasiness. Although it's not the lion's head from the hands of professional chefs, as a family feast, this lion's head can b... ...
The whole family likes the best choice for breakfast and midnight snack. Wonton can't make such a beautiful and attractive picture, but its taste is a bar drop.
I was deeply moved after watching eat healthiest like this . I decided to practice vegetarianism. This soup is also the first one my husband made for me. I like it very much. The following menu is for two.
My children especially like to eat breakfast with meat. So they make meat cakes, meat rolls, rougamos and so on. This meat dragon is called meat rolls here. It's made by one fermentation method. It takes a short time to make. It's made after sup... ...
The food we often eat at happy events in rural areas