Chinese Food

Stewed beef in pressure cooker

Egg dumpling

Beef in hot pot

Stewed beef with tomato and potato

Fried shrimps

Stir fried meat with garlic

Italian lasagna

See Italian cuisine again. Thousands of layers of dough have been bought for a long time. I always think it's very complicated. I don't dare to do it without hesitation. Two days ago, I suddenly got interested. Although it took nearly three hour... ...

Fried Cauliflower with mushroom

Stewed pork with dried beans

Stir fried bean skin

Sweet Arctic shrimp with Jinsha

Celery leaf pancake

Fried egg with leek and moss

Bagel fish

Stewed bean with spareribs

Fried yellow croaker

My husband has fish pimples. But sometimes he is greedy. In order to take care of him, he is at home. I can't make fish. I made this dish when he was away. I don't eat fish heads. So I pinched them all. We like fish heads. We can fry them togeth... ...

Baked red kidney bean with tomato

It's too hot. I have no appetite. Sour and sweet tomatoes with soft and glutinous red kidney beans. It's refreshing and appetizing.

Bream with pea

The peas were planted by my friend's mother. They were fresh when they were delivered. I wanted to cook them directly. When I bought the bream, I was just going to prepare the braised bream. When the baby came into the kitchen and saw the two si... ...

Cucumber with bean skin

Yuezi delicacy, ginger egg noodle soup

Suo Mian, also known as Changshou Mian, is a special product of Zhejiang and Fujian Province. It can be divided into Wenzhou Suo Mian and Fuzhou Suo Mian. The production of Suo Mian is very complicated. In short, it is made by fermenting the dou... ...