Chinese Food
All Recipes
Hot and sour crisp bamboo shoots -- crude fiber for one person
I made a bamboo shoot by myself at home in the afternoon. When summer comes, I want to eat some crispy and non greasy food. This fried bamboo shoot is not only crude fiber, but also hot and sour, appetizing, low-fat and delicious, quick and quick.
Stinky tofu
It's a very simple story. I went to Changsha to buy a pile of stinky tofu packed in vacuum. I found that it's not delicious to eat dry. I'll find a way to solve it. It tastes good.
Braised mandarin fish
A few days ago, I went to eat mandarin fish with my husband. It was so expensive. It was so small. Buying a big one online is cheaper than a restaurant. It tastes no worse than the restaurant. It's better to do it at home. It's hygienic and affo... ...
Home version small pot rice noodles
If rice noodle is a special product of Yunnan Province, Wenshan rice noodle is also the best one. For Wenshan rice noodle, people's evaluation is that it's good in muscles and bones and smooth and sweet. It's rich in rice flavor. Wenshan's small... ...
Stir fried tofu with double peppers
It's a household practice. I don't like frying very much. It's more fuel-efficient and healthier to eat. After frying, the gray stinky tofu immediately turns golden yellow. It's Crispy on the outside and crisp on the inside. It's soft and tender... ...
Stinky tofu with garlic
Stinky tofu is a very special snack with leisure flavor. It's ancient and traditional. It's named after stink. It's different from other bittern dishes. Although it smells stinky, it tastes delicious. It is slightly crispy on the outside and sof... ...
Stinky tofu
I haven't eaten stinky tofu for a long time. I decided to make it at home today.
Little girl's food fried stinky tofu
As the food promoter of Jinjiang little girl, I have been fighting for a long time in the forefront of the catering industry. I love barbecue. The barbecue level is amazing. Now, I want to teach my skills to food lovers and food entrepreneurs. T... ...
Fried broccoli with shrimp
Fried broccoli with shrimp has a high and comprehensive nutritional content, mainly including protein, carbohydrate, fat, mineral, vitamin C and carotene.
Mandarin fish
Representative of Anhui cuisine
Daliang fried milk
Fried milk is a famous special snack in Shunde. Its skin is crisp but not hard. It is fresh and delicious inside. It has the taste of fresh milk. It's very popular with the public. It's also one of the snacks I must order every time I go to the ... ...
Stir Fried Cauliflower with chilli
Guizhou people have a custom. They don't eat acid for three days. The skull is spinning. And I'm also a person who doesn't eat acid. I'd like to have a home-made dish today.
Orleans grilled ribs that taste good enough to suck your fingers
I don't like to sweat in the kitchen a lot. Let's have a simple grilled spareribs. There's no technical content at all. I just need to marinate the ingredients one day in advance and put them in the refrigerator. I can bake them the next day. It... ...
A bowl of steamed stinky tofu
This dish was eaten in the company canteen. It's also steamed. I tried to make it myself when I came back. It's almost the same taste. It's stinky and delicious.
Roasted tofu
Less oil, no greasiness, no smell of barbecue smoke
