Chinese Food
All Recipes
Hand shredded Danish toast
Danish toast is also called crispy toast. After being wrapped in butter and crispy, it has strong milk flavor and distinct layers. The outer skin is crispy and the inner lining is soft. It's more delicious than ordinary toast. General profession... ...
Dessert - Pink puff
There's no resistance to cute things. Let's make pink puffs.
Soft Qifeng cupcakes. Let you fall in love
A 6-inch Qifeng cake recipe. Medium cupcakes can make 7 to 8
Dousha small meal bag
Dousha bun is a kind of bread I often make. It's soft and delicious. It's very popular with children. It's super simple. Just roll flat and round.
Banana oatmeal biscuit
No oil, no sugar. Simple and convenient. The most important thing is that the more you chew, the more fragrant it will be. It will increase the sense of fullness-
Durian cake in jinbaoding
Crispy Golden Top crispy grain. Cake body with durian mud. Durian meat filling. Fragrance floating. Durian control's favorite. None of them. Here is the quantity of three cupcakes
Meat pine corn meal bag
In the soft meal bag. It's wrapped with meat floss and corn kernels. Don't miss a salty partner. For breakfast. Lollipop. Here I use a 9-inch deep baking plate. It can also be directly rounded. It is a kind of soup with fast and good effect. Ros... ...
Rice bread pudding
The Zimi toast made the night before yesterday. There are still two pieces left. I have to change my way of eating. This is not to make bread pudding. The toast on the top is crispy, the pudding on the bottom is soft and tender, the cranberry is... ...
Chestnut cream cake
Simple and lovely chestnut cake. Add cream sandwich. It tastes better.
Finger biscuit
You must think of tiramisu as finger biscuits. Finger biscuits are necessary for making tiramisu. But they are also delicious. They are very crispy. They are instant in the mouth. And the biscuits without oil are not greasy at all. They are also... ...
Chrysanthemum crispy
Chrysanthemum crispy has clear layers. It's tempting just by looking at its appearance. It's Crispy at the entrance and has a lot of aftertaste.
Sweet potato bread
I think this is the easiest way to cook my.10. I can fix it in a few minutes. It belongs to Kwai Fu. It's lovely to make. Watching it slowly expand in the oven. It's so fulfilling. Add whatever you want.
Stir fried banana yogurt toast
No oven, no crispy fried soft Kwai, quick breakfast, super delicious, just a pan. Adults and children love sour, sweet, tasty and irresistible temptations.
Dark chocolate mousse cup
Chocolate is the most irresistible ingredient in desserts. Mousse is an extreme presentation of the rich taste of the ingredients. Choose the right 75% cocoa content of dark chocolate this time. Let your taste buds enjoy the pleasure.
Thousand apple layers
The cake made of apple is so delicious. It doesn't need any skills. It can be mixed and stirred evenly. A novice will see it. It's a 100% successful apple cake. The best thing about this cake is that it doesn't need to be filled with egg white. ... ...
Toast mark - yogurt toast
The weather is getting warmer. The self-made yoghurt mode has been started. The healthy nutrition of yoghurt doesn't need me to talk about it. It's obvious to all that men, women, old and young like to eat it. Of course. There are exceptions. My... ...
Cranberry biscuit (less oil and sugar)
Cranberry biscuits. The first thing I learned as a beginner. Easy to learn, convenient and quick. Sweet and sour biscuits mixed with cranberries are very delicious and popular. Less oil and sugar. No need to pass. Those who like sweetness can ad... ...
Yogurt Qifeng cake
I'm sure you will fall in love with this cake after you finish it. It's as light as a cloud. It's instant in the mouth. It has more fresh sour milk flavor than the ordinary Qifeng cake. It's soft and sweet. It's a wonderful choice for breakfast ... ...
