Chinese Food

[trial report of Changdi cktf32g electric oven III] purple potato toast

The skin and meat of purple sweet potato are purple. The content of selenium and purple element is several times higher than that of common sweet potato. It contains about 20% protein. It contains more than 10 trace elements such as vitamin, pho... ...

Lovely strawberry cake roll

Strawberry season girl's favorite

Blueberry vanilla macarone Changdi industry's first version 3.5 electric oven cktf32gs

Blueberry with vanilla. Absolutely just right. In fact, it's added with vanilla flavor on the basis of lemon sandwich. The crust is added with natural blueberry powder. The first 3.5 version of electric oven cktf32gs in Changdi industry is newly... ...

Light Cheesecake

Couss special recipe - preserved egg crispy

How can I eat preserved eggs? Salad? Porridge? You are out. Today, the master brought a kind of delicate snack. Golden preserved egg crispy. Golden, oily and thin as cicada wings. Layer upon layer, it is wrapped with soft bean stuffing and prese... ...

Couss special recipe -- green tea macarone

When it comes to makaron, we all yearn and fear because of its high difficulty. It's really hard to make sure it doesn't crack, deform and skirt. But making makaron is the key to success. Among them, the fineness of the sugar powder and the accu... ...

Couss special recipe table egg tart

Egg tart. It's a delicious dessert for many people, from snacks to big and even old desserts (my grandmother often craves egg tart now). Now, DIY egg tart has gradually become a challenge for many people. Today, it brings you a famous and specia... ...

Super heavy Cheesecake

Yesterday, a girl paper tasted my classic heavy cheese cake and said it was not thick enough. It was too thin. I always made it according to that recipe. She was the first to say it was not delicious enough. I was very strange. She said that hea... ...

8-inch Qifeng cake

The Qifeng cake that has been made for a long time will shrink after it is buckled. This time, the protein will take a long time. The result is very successful. I'm very happy.

Changdi industry's first 3.5 version electric oven cktf32gs trial black sesame pancake

I've always been a pie stomach Although you can't buy the baked goods from your hometown in Northeast China, you still can't stop your heart from eating. You can't make authentic roasts. At least you need to have a magical taste. I just bought s... ...

French crepe

Crepe is a girl's favorite. It's delicious. It's flattering. It's easy to match. In the days when I don't go to the coffee shop, it's also a wonderful thing to make a crepe at home. And super Kwai ^ ^

Zebra cake

Like this visual effect

Cranberry Tri Color cookie (original, Matcha, chocolate)

I like Cranberry biscuits. I like all kinds of flavors, all kinds of biscuits in all colors. They are beautiful in front of my eyes. In such a state, it's comfortable.

Matcha cake

(if you make an eight inch round mold, the ingredients are - egg, 5 low gluten flour, 78g Matcha powder, 7g salad oil, 40g fresh milk, 40g fine sugar, 60g (added to protein), 30g fine sugar, 170 degrees (added to egg yolk). About 1 hour.

Cranberry biscuit

One of the simple and quick cookies often Kwai the one of the recipe, the old man love the smell of cranberry sour and sweet.

French caramel pudding (trial use of Changdi industry's first version 3.5 electric oven)

Nine layer skin

Recipe provider - shendunshu

Coarse grain for fresh milk and corn meal

Try the third wave in the oven. I still love bread so much that I can't extricate myself. I won't force myself to do anything else. This one can eat two when it's out of the oven. Soft. Fragrance. Meng's family always adds coarse grains to all k... ...

[mambu kitchen] lemon Cupcake

Lemon is indispensable for dessert baking and seafood salad. Gradually, lemon has become a supporting role. Actually, lemon based dessert is very refreshing and sweet. I shared a lemon cookie pudding with you before. Today, I add a cupcake. This... ...

Cocoa and almond biscuit

I like everything about cocoa. what about you? This cocoa cookie is made with American Golden Mountain almond slices. Slicing is not too thick. I personally think it's better if it's thinner. The baking temperature and time are well controlled. ... ...