This formula is almost sweet. If you like it, add some sugar.
I don't think it's pretty. I haven't written the steps. But since everyone wants to. Show their ugly face...
First time baking. Qifeng is the choice
I can't eat all the meat floss that I bought at home, and I can use it to make a meat floss roll, and I will have breakfast tomorrow.
I just got a trial of a new type of oven in Changdi. I immediately thought of baking salty bread to test it. Every morning. Can let the family eat the specially prepared breakfast. Will it make people feel happy? Let's start. Make a salty bread,... ...
My family likes pineapple bags. They made some. As for the taste, it's eliminated.
In recent years, Matcha is more used in processing industry. However, stone mill, an ancient traditional processing mode, can't meet the supply of Matcha due to the limited output of production equipment. Therefore, there is a modern production ... ...
We receive for giving, we forgive for forgiveness, we live for good.
Just delicious
Elegance and simplicity are not contrary to each other. The fragrance from a full heart can reach the other side of others' heart. It's such a low-key bread. Cut a piece. Heat it in the oven. Breakfast. Afternoon tea. Night When your stomach nee... ...
We have an oven for people who are curious and passionate about baking. The first one to bake is MsLi. She spent more than two hours to draw up the recipe. Then she printed it out and each person sent a copy. I also told us to spare time under t... ...
Make bread for the first time. Use hand and flour to make cramps. More than 40 minutes and finally to the expansion stage. The moment when the delicious bread comes out of the oven. I feel that everything is worth it.
This milk flavored Cranberry is slightly modified by Jun's prescription. It can reduce oil and sugar, increase milk powder. For the sake of health. Since I have made all kinds of biscuits for my friends in the oven, they all say that this one is... ...