This is made in the evening. The light is yellow. All the drawings are covered with yellow. My kitchen is thin and long. The light source is only in the middle. No way. I don't like to use flash at ordinary times. That's all. Ha ha.
I'm used to Chinese fried rice. I'll have a chance one day. Try to make baked rice.
At the weekend, Beijing ushered in the first heavy snow in 2009. Before the beginning of winter, it felt the winter coming in advance. The snow is like goose feather. It's falling slowly. I'm still sleeping. My husband wakes up and says it's sno... ...
Baked pumpkin with salted egg yolk is a popular delicacy in the hotel. But the restaurant's baked pumpkin with salted egg yolk is fried first and then fried. I always think it's greasy. Improve it this time. Not only stir fry the pumpkin in oliv... ...
Xu said that he wanted to eat baked potato with cheese for a long time. We have been promised for several days. Take advantage of the weekend to hand over the work as soon as possible ~ but the most important thing is to make the mashed potato a... ...
We have leftover toast at home, and we also have spoons that are disgusted with toast and jam. We can consider today's toast pudding. It's easy to do. It's all (cutting toast). Two mixes (mixed egg milk). Then combine the two into one. Finally, ... ...