Chinese Food
All Recipes
Fried eel with shrimp
When I went to the market, I saw that someone was drawing eel back now. So I bought some. I happened to have some green shrimps at home. I thought of a famous dish in Hangzhou, fried eel with shrimps.
Stir fried sesame seeds with cabbage
I've fried this dish since I was a child. I like it very much. Now I can also cook it.
Mixed peanuts with chrysanthemum eggs
Compared with balsam pear, bitter chrysanthemum is a more acceptable material for me. I find it hard to swallow balsam pear no matter how I do it. Everyone's tolerance for pain is really different. This bitter chrysanthemum egg mixed with peanut... ...
Cordyceps flower mixed with Flammulina mushroom
It's a small dish in summer. It's light and refreshing. The nourishing effect of fresh insects, grass and flowers is very strong. The old people and children have their own needs. They are very suitable.
Super simple and delicious bean curd
Crispy and delicious. Appetizer
Sichuan cold noodles
Cold noodles with sesame sauce. Cold noodles with sesame sauce Kwai. It's not very authentic, but it tastes good~
Hot and sour potato shreds
The most classic home-made dish. It's fried every three to five times. It's also a home-made dish with a high ordering rate in a small hotel.
Hot and sour kelp in summer
Kelp is rich in nutrition. It contains iodine, iron, calcium, protein fat, fat, starch, mannitol, carotene, vitamin B1, B2, niacin, alginic acid and other minerals, which are needed by the human body. It is an economical and popular non-staple f... ...
Sweet and sour sirloin
If you like to eat, learn to do it.
Chrysanthemum tenderloin
Learn a delicious sweet and sour juice. Add some ketchup. It's just sweet and sour. Chrysanthemum fillet. Crispy outside, tender inside. Sweet and sour taste. My daughter likes it very much. It's not hard to cut the chrysanthemum fillet. Just fr... ...
Pork skin jelly
Pigskin is a kind of meat product material with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as well ... ...
Anchovies in black bean sauce
The meat of anchovies is smooth, tender and delicious. The only regret is that it has some earthy smell. The whole production process is designed to improve the freshness and remove the fishy smell.
Crab
The real famous dish is crab. It's made of fish, eggs and various seasonings. This game crab is made by me. As the name suggests, it tastes like a crab. Crabs season is not yet here. If you want to taste crabs, try it. And the goose egg is rich ... ...
Eggplant in sauce
It's known that eggplant burning costs a lot of oil. So I steamed eggplant and seasoned it. It's not too greasy and refreshing. I like to pick out the fresh and tender green beans on it and then pick up the soft eggplant from the soup. Hoo. Don'... ...
