Caution-pg12 below contains a slight * hint. It is only suitable for people over 12 years old. You see me again. In the past month, the exposure rate of custard king was not low. First, he had a close contact with the color pepper sister in the ... ...
Today, this dish uses bean curd to enhance the taste. It's very appetizing. Even my husband, who doesn't like beans, would like to have a taste. In this hot summer, I'd like to have a bowl of porridge and some bean curd. It's really refreshing~~
Private dishes. Recently, I used to pass by the stewed chicken and rice near my home. I feel like I want to eat it unconsciously? ⊙o⊙? )A few days ago, I had a delicious stewed chicken with local vegetables and Huajia in Wuzhen. So I copied it. ... ...
When I was a child, I liked to eat my grandma's fried pork and beans. After I came out to work, I didn't eat them. I'm a person who can't cook. But I like to learn, and I can learn. So, I have this dish.
Loach is called ginseng in water. It has low fat content and less cholesterol. It belongs to high protein and low fat food. It also contains an unsaturated fatty acid similar to eicosapentaenoic acid, which is good for anti vascular aging of hum... ...
Leek is called Yangcao. In the hot summer, people are easy to lose Yang. For the sake of health, please eat more.
The experience of the first time is improved. The taste of the powder is improved. Everyone says it's delicious. It's super satisfied. It's successful. Stir fry all the materials. Then put the powder on. Steam in the pot. It's successful.