Mapo Tofu belongs to Sichuan cuisine. Sichuan cuisine has a long history. The color of this dish is light yellow. Tofu is soft and glossy. It tastes spicy, spicy, crispy, fragrant, tender, fresh and hot. The surface of tofu is covered with a lay... ...
How can I eat preserved eggs? Salad? Porridge? You are out. Today, the master brought a kind of delicate snack. Golden preserved egg crispy. Golden, oily and thin as cicada wings. Layer upon layer, it is wrapped with soft bean stuffing and prese... ...
I have just finished eating the spring bamboo shoots I bought. My relatives have sent my own young shoots. Braised chicken. It's very tender and crispy. Asparagus is a nutritious food with high protein, low fat, low starch and more crude cellulo... ...
Mm-hmm. big baby said while eating. I said you mm-hmm what ↓ baby said. What's the name of mom? I said egg filled cake. Baby said that I'll make one for me after I finish eating. How can you eat a 4-year-old girl? I thought this guy has big eyes... ...
Tofu makes the body moist and dry. It can clear away heat and detoxify. Tofu is tender and can be burned, stewed, fried, fried and made into soup. Sausages are home-made. They are salty, fragrant and delicious. The sausages are braised with tofu... ...
Delicious home style stir fry. Cucumber is a kind of vegetable that can be beautified. It is called beauty agent in the kitchen. It can effectively resist skin aging, reduce the generation of wrinkles, and prevent cheilitis and angular stomatiti... ...
The official names of red beans in compendium of materia medica are all & quot; Adzuki Bean & quot;. It is a kind of food material for both medicine and food. Red bean has a high medicinal and good health care function. It can clear away heat an... ...
Eating carrots often can enhance your immunity. Carrot contains a lot of carotene. It can nourish the liver and brighten the eyes. It can treat night blindness. Lettuce contains a lot of plant cellulose. It can promote the peristalsis of intesti... ...
Rice noodles have always been the most frequent food on my breakfast table. Today, I made my family's favorite saozi rice noodles. Because many of the ingredients are special products and private specialties in Sichuan. The canola oil and red oi... ...
In my hometown, when the tender peas are edible, my mother can make the dish fried peas with water bamboo head . Jiaotou is a common name. Our name is ebajiao. I don't know how to write it_ O haha~
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I like to eat the snail made by my mother-in-law, learn from my teacher, and try it for the first time.
My colleague bought a few catties of fat intestines today. He thought it was too much. So he gave me a part. After work, I quickly washed and cooked the hot fat intestines. Super dinner.. I really like fat intestines. It's may day. I've decided ... ...
Donkey rolling is one of the traditional snacks in old Beijing. The finished products are clear in yellow, white and red. They look good. Because the soybean flour sprinkled in the final production process is like the waves of loess raised by wi... ...