It's a pity that such a good utensil is not used.
Three delicacies in the field & quot; is a unique northeast domestic dish. Three seasonal fresh ingredients - eggplant, potato and green pepper are selected to match. It is not only the fresh and strong taste, natural and green ingredients, but ... ...
The Lantern Festival is coming. Let's play Tangyuan with me. Make your own dumplings. It's fun.
Twice cooked pork is my husband's favorite. It's a delicacy with rice and wine, especially the unique taste of pork and streaky pork. The so-called back to pot means to cook again. As a traditional Sichuan dish, it plays an important role in Sic... ...
I always think that cooking needs talent. And my talent comes from my father's inheritance. Since I was a child, I didn't like to eat out. Because there is always no other family's meal that is better than my father's. and my family's recipe. Ma... ...
Today, I want to eat steamed buns. But there are only white noodles to eat. I want to make them by myself. I'd like to have some colored steamed buns. The green spinach and the yellow pumpkin are excellent color matches. A good success. Both app... ...
It was mainly a business trip that took three days to eat radish..
I love bittern. This pot of brine is my old soup. The marinated duck neck, duck gizzard and duck wings are very delicious. The brine has been marinated for a long time and the specific quantity has also been forgotten. The raw materials are noth... ...
I bought a set of Corning pot. There's a mini 0.8L lovely one in it. Don't want it. I want to make a dessert for the lovely pot.
I didn't accurately weigh the ingredients for making dumplings this time. It all depends on the situation. The pig dumplings with the best appearance are very popular with children.
When it comes to water bamboo, I remember when I first came to Beijing. I had been working in Beijing for a while before I came to Beijing. Then I came to Beijing from Tangshan because our two sticky cancer can't stand the separation. When I fir... ...
Jiuniang cake is a traditional spring snack in Suzhou. It is also called Jiuniang cake . At the end of the Yuan Dynasty, there was Zhang Shicheng in Suzhou. He accidentally hurt people's lives and ran away with his mother. His mother passed out ... ...