I don't want to waste the rest of the Pitaya skin. It's mixed with mung bean sprouts. It's surprisingly delicious.
My son is in love with noodles recently. Some friends often say that noodles are not fried well. Then write down the recipe I made.
This steamed noodle is a common food in my hometown Henan. We eat all kinds of noodles, soup noodles, fish noodles, marinated noodles and steamed noodles. A bowl of noodles is a meal. It's like not eating noodles for three days. Steamed noodles ... ...
Northeast likes to stew many kinds of vegetables together. I like to stir fry many vegetables together. So I made a stir fried vegetable today. I just checked it. It turns out that the stir fried vegetable belongs to Beijing cuisine. It's a deli... ...
This year's day seems to be going very fast. It's late April in an instant. It's also the best time of the year. The temperature picked up quickly. It was 25 degrees in a twinkling of an eye. There was a strong wind two days ago. After the stron... ...
This Kwai meat sprout is not only simple and easy to do. It can be easily done in a few minutes. It also smells of beans. The meat stuffing is fragrant and glutinous. Q fans are absolutely fast fix dishes.
Finally。 Finally。。 51 the long holiday begins. Are you ready for the party?... Get high together. Today's big head mother brought us an autumn cuttlefish with rice. Bibimbap is really a very simple dish. As long as you have rice dressing and ses... ...
When I was a child, my favorite dish was stir fried mung bean sprouts with shredded peppers. Every time my mother made it, I ate it up. It was wheat bread. It's still memorable. Mung bean sprouts are rich in a variety of amino acids. They have a... ...
No chicken, no dinner is a Cantonese Mantra at the dinner table, no matter it's a family feast, ancestor worship or feast. It's based on chicken in Guangdong. There are various ways to make chicken, many of which have high requirements for raw m... ...
To make spicy hot pot with hot pot bottom materials, you can adjust the intensity of spicy flavor according to the amount of materials. It's simple, fast, versatile, delicious, and its ingredients are not fixed. Basically, all the materials that... ...
Henan people grow up eating steamed noodles. But I especially like Hunan smoked bacon. Fortunately, it's convenient to buy online. It's always in the fridge. May Day holiday these days. The weather in Zhengzhou is 40 degrees. It's hot like a sto... ...