Chinese Food

Stewed pot with three sauces (huangjihuang flavor)

Huang Jihuang believes that many people have eaten it. We can make the same taste at home. And we can choose more ingredients according to our own taste. Delicious and inexpensive. Easy to learn.

Little snowman glutinous rice balls

Sichuan cuisine (boiled pork slices) (spicy, soy sauce, tender meat, red and oily soup)

Home style pancake double cooked pork

When I was at school, in the small restaurant next to the school, the cooked twice cooked meat by the chef was soft and sinewy. The red oil was bright and fragrant. At that time, every time I went to this small restaurant with my girlfriend, the... ...

Spicy fried clams and the heroic taste of the sea

I learned this dish with the chef when I went to Qingdao. I always remember the happy time when I ate it.

Mapo Tofu

Sichuan cuisine [stir fried pork] stir fried dry, salty, fresh and sweet

Stir fried mung bean sprouts with leek

Reduce fat and lose weight, tonify kidney and nourish Yang.

Homemade red bean paste

Trial use of Babao porridge ~ Jiuyang electric pressure cooker

We need to eat more or less grains in our life. It's good for our health. Last night, we made an appointment for a pot of grains and porridge. We randomly selected several ingredients. We made an appointment for 10 hours at 11 p.m. this morning,... ...

Home style red bean porridge

Green beans, corn, radish, cucumber & Nutritious vegetarian

My favorite vegetable. There are always a few meals a week. Never feel bored~

Exclusive original -- high simulation chestnut fruit

Most of the roasted fruits are animal shapes of chickens and cats. So I want to do something about it. It's winter. The hot chestnuts are very happy to eat. So it's better to make roasted chestnuts. Give full play to my talent of concave modelin... ...

Double cooked pork

Frozen meat skin (preserved bean)

When I was a child, grandma would make meat jelly every Spring Festival. Now grandma is gone. I still do it according to her practice and requirements. The whole family likes it very much.

Shihong congee expelling toxin and draining blood during menstrual period

This morning, I got up to cook this. Four red porridge. Rice can be replaced by glutinous rice. It's better to wash red beans and rice for only 15 minutes. Then I cooked them. I didn't expect that red beans just boiled and blossomed. Great. This... ...

Fish flavored pig liver

The family reunion dinner table must be prepared with Kwai Chai . There must be some quick and tasty dishes. So that we can finish the dinner with everyone as soon as possible. Drink and see the Spring Festival Gala. Today, I would like to recom... ...

Red bean paste for heart warming and spleen strengthening in winter

Yiqi Buxue jiuniangruel

Ha ha ~ this is my 100th recipe. It snowed heavily yesterday. It was freezing cold. I got up early to make a bowl of congee for myself. Holding the hot porridge bowl, I watched the rising heat. I drank it slowly. It was really comfortable. Warm.... ...

Fish flavored shredded pork (home style version)

Today, I'd like to share a home-made version of fish flavored shredded pork. It's delicious and delicious.