Chinese Food
All Recipes
Stir fried squid
As Chongqing People's chili peppers are essential for every meal. Of course, the best way to make squid is to stir fry. It can be pickled peppers. It can also be pickled radishes. Of course, it can also be stir fried or barbecued. But I still li... ...
Red bean paste
The soft and sweet red bean paste can be used as filling or sand ice. It's very popular in summer.
Stewed pork bone soup with red kidney bean
I often drink red kidney bean and pork bone soup in pot. The sweet bean with glutinous flour will always give me endless aftertaste. Moreover, the bean with pork bone soup can moisturize the skin, strengthen the spleen and stomach.
Steamed tofu with salted egg
Once I had a chance to cook salted duck eggs and tofu together. I cried for a long time. It's not summer. I'll improve it and steam it. Because there's no air conditioning in the kitchen at home. It's too hard to cook with open fire in summer. S... ...
Mapo Tofu
Tofu is rich in nutrition. It is widely used in home cooking. There are many ways to make tofu. The South and North are different. The taste is light and strong. It can also be cold mixed, boiled and made into soup. Today, it's the most common w... ...
Fried bean curd and shrimp balls
It's about watching TV.
Pumpkin and chicken leg casserole
Pumpkin is rich in vitamin A, vitamin C and trace zinc. It has the functions of invigorating yang, protecting liver, strengthening immunity and increasing physical strength. -
Barley mung bean congee
It's a great summer resort. Job's tears remove moisture and whitening. Mung beans clear fire and detoxify.
Red bean millet porridge
Red bean porridge can nourish the face and beauty. It can also reduce the body.
Home cooked pork
Double cooked pork is a traditional Sichuan folk dish. It is also called boiled pork. Double cooked pork. Because of its long history and numerous eaters, it has become a famous Sichuan dish with unique flavor. Every family in Sichuan can make d... ...
Grandma's taste spiced beans
I've never seen a fava bean clip. I only remember eating the spiced fava bean cooked by my grandmother before. That kind of memory. I haven't felt it since I got married with my grandmother's love. That kind of light material fragrance. The fava... ...
Bean sprout vermicelli -- a summer favorite
Women should eat more mung bean sprouts in summer. Green bean sprouts are environmentally friendly and healthy. You can eat them in three or four days. In summer, you can eat more in different ways
Beauty soymilk
The climate in the south is easy for people to gather moisture in their bodies. For the sake of family health, they thought of using these kinds of ingredients to make soymilk. Red beans and job's tears can remove body dampness, replenish blood,... ...
