When I was a child, almost all the fried meat in my family was served with peppers. Everyone in the hot and unhappy region liked to eat peppers. So the shredded pork with peppers was also a dish that I grew up with. It's a dish that I always lik... ...
People who are about to start a new week's busy work and study may as well have a bowl of brain healthy broad bean soup on the table on Monday.
The one touch cocoa toast made in the first two days is really good. The bread is still very soft and delicious the next day. Today, I made a two-color toast. This toast uses the customized and flour functions of petrel pe6800 bread machine, and... ...
It's the business of making ice drinks in summer
It's hard to host the public number (dskbxc). You have to visit the market. You have to write and cook. Let's play.
I've only made cake twice since baking. Sponge cake is quite successful. Qifeng cake is not yet successful. It's really delicious. I once believed that Dandan and Yangyang would praise Haikou. I would make him a birthday cake. As a result, Yangy... ...
Donkey rolling is an old Beijing snack. In the past, I used to make it in a steamer. Today, I use the beautiful m1l237a microwave oven to try the effect. Unexpectedly, it's really great. It's fast and easy. It's the same as the steamer. It's a v... ...
Eat noodles when you don't know what to eat ~
Last night, I prepared the noodles. I prepared the fried dough sticks. With the fresh and delicious soymilk and tofu brain. WOW (⊙ o ⊙) wow. The traditional and authentic Chinese breakfast. Nobody else.
I like red bean paste. It's delicious to make anything. Bean paste bag, red bean bread, red bean sand ice. How can we live without red bean paste
Because he's been on fire recently. It's summer again. So he cooks it for breakfast. It's made by electric cooker. It's called material by supermarket. I'm a novice.