Chinese Food
All Recipes
Lotus seed and mung bean sauce
Mung bean soup is a traditional Chinese summer relief. After a long time of soaking, mungbean can shorten the cooking time. The soaked mungbean can be boiled for 25 minutes or so and become powder and spongy. It tastes Sandy. Therefore, in Guang... ...
Oreo mung bean porridge potted
It's not a cook. It's just people who are willing to do it. It's for people who are willing to eat.
Black bean, red bean kidney nourishing porridge
Black beans are sweet, smooth and nontoxic. It has the functions of promoting blood circulation, benefiting water, dispelling wind, clearing away heat and toxin, nourishing and nourishing blood, and tonifying the deficiency and black hair. The m... ...
Hand made red bean soup with Taro
Many people, especially girls, like me very much for the soft waxy food. All kinds of glutinous food, such as New Year cake, Ciba, Ma Zhen, Tangyuan, etc. that's really the rhythm that can't stop after eating. In recent years, the popular Taiwan... ...
Stewed chicken with Lele's own dishes
There are more than a dozen big cocks in the back of the farmhouse. Each one weighs more than 4 jin. My niece and I can't eat one. We look left and right until Saturday when the whole family enters the mountain. We caught two big chickens the ni... ...
Potato cake (cucumber, bean sprout and carrot)
Eat potato cake in the morning. It's very hungry. Potatoes can lose weight.
Stir fried spare ribs
In summer, my son wants to eat meat. I haven't made chops for a long time. I want to make this kind of chops dish. Just a few days ago, I saw the green rose published by taozhiyao Meimei. So I made a plate with itchy hands. Ha ha. I feel good about myself
Sweet words of Matcha
It's mother's day in two days. Today's cake. I want to give it to two mothers. It's also the two most important women in my life - my mother and my father's mother - my grandma. In my 25 years of life, they gave me all their love. From the momen... ...
Stewed tofu with loach and bean curd
Loach is called ginseng in water. It has low fat content and less cholesterol. It belongs to high protein and low fat food. It also contains an unsaturated fatty acid similar to eicosapentaenoic acid, which is good for anti vascular aging of hum... ...
Mapo Tofu
I didn't like tofu at first, because I always thought it was alkaline, but the tofu I used was so tender and juicy that I fell in love with it.
Shrimp sandwich
Sandwich is the most common western style simple meal. It is generally made of two pieces of bread with a few pieces of meat and cheese, and various seasonings. It is easy to eat and widely popular in western countries. Because it is a simple, n... ...
Rice with spareribs and black bean sauce
In the hot summer, cooking a meal in the kitchen is like steaming a sauna. So, this kind of food is the most convenient. Highlight: the ribs are tender and smooth, the rice is full of gravy, and the operation is simple.
