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When I was in Japan, I had a fried beef in a Fried String shop. It's very delicious. It's unforgettable. Now I try to carve it again at home. What I eat there is a combination of beef and konjac. I change it into beef tendon and white radish. Th... ...
This dish. I use a cast iron pot. The meat is more fragrant and time-saving. If not, ordinary pot is OK. I found some female friends around me. They are not good at cooking. But they are sure to be good at some dishes. They will be able to make ... ...
Relatively speaking, coarse grains have a rough taste, so they are not liked. If you can make the coarse food into a lovely small bowl, and match it with colorful vegetables and meat, it's also a way to coax children to eat the coarse food..
I made coke cake at the weekend. Let my husband taste it. My husband said there was no coke taste after tasting it. Don't be shy, OK? How many people are naive to think that coke should be put in the coke cake. Coke cake has nothing to do with c... ...
In cold weather, a crisp and fragrant beef brisket is not only delicious, but also nourishing.
The tendons bought outside are tasteless. The whole family don't like to eat them / -- ~ come back to the pot and have a Braised Tofu with tendons. There's no soup left.
Air dried meat, the grain of Genghis Khan's troops for war
A man who can't cook instant noodles and doesn't know how to use the fire at home. He has been married for more than a year. Now the best thing is to fry steak. There are two reasons why I like to eat meat and make it super simple. In fact, marr... ...
Super super tender steak with a bit of sour and spicy taste. Different feeling. You can also eat Spanish food at home.