Chinese Food
All Recipes
Fried eggplant with tomato
When I was a child, my mother used to add tomatoes every time she fried eggplant. She said it would not be black if it was fried. I think it would be more delicious if I added tomatoes and fried tomato sauce.
Luohanguo foetal chrysanthemum red jujube tea
It's easy to get angry in summer and autumn. In addition, you need to talk more and stare at the computer. It's hard to avoid being blind and mouth dry. At this time, Luohanguo and foetus chrysanthemum are good choices. In summer, we like to eat... ...
Rougamo ︱ solar eclipse
Today's episode. I've been thinking about it for a long time. It must be done once in the solar eclipse - rougamo. Taste is like this. It's like obsession. My parents are educated youth of Tianshui. I was born in Tianshui. I also lived in Xi'an ... ...
A record of the eclipse
I used to work overtime a while ago. In fact, I was easily anxious. Plus the hot and dry weather. During that time, I often criticized the little colleagues in the company. All kinds of problems about work led to the low office pressure during t... ...
Huangjihuang three juice stew pot
My husband and I like Huang Jihuang. I like shrimp pot. He likes chicken wing pot. There is no mixture in the shop. You can add anything you like at home.
Fried clam record of solar eclipse
The company has a giggling and silly girl named five five five. When she was in Nanchang University, fried clam was the most popular food in roadside stall. She read fried clam. How delicious is it? According to her, how many tables can a nights... ...
Thirteen flavor crawfish - solar eclipse
Some time ago, wechat added a childhood playmate who had not been contacted for more than 20 years. After seeing the push of eclipse in my friend's circle, he was surprised that the Hu Zi man in eclipse is you. Then he kept on calling me several... ...
Stewed chicken the light of eating in Miu
No matter the time changes, no matter the chance changes, there are always some dishes with the taste of mom, which are always sealed as the best food by our memory. Is there any dish that makes you feel warm all of a sudden? Is there any dish t... ...
Three fresh placenta soup
Children's weakness, old people's chronic disease, all kinds of efficacy, great tonic, men and women's tonic. If you want to tonify a certain place, you can add other traditional Chinese medicine to complement each other. If you want, please com... ...
Pig's hoof with sauce
The most common entertainment activity in my studio, except for the dinner party, is to lie down in a row of ge you in the office, and then watch the film while eating. There is no suspense these days. After all, is there anything more exciting ... ...
Hot and sour prawns in Thai style
Today's dish is made by colleagues. Lick your fingers and finish all the shrimps. Eat the rest of the sauce in one breath. It can be described as refreshing. In the days of low appetite, it's touching to taste such a dish.
Eating light of Miu
Young ginger duck is a traditional famous dish of Han nationality in Sichuan Province. It belongs to Sichuan cuisine. Its meat is tender and delicious. It has rich nutritional value. It can reduce fat, reduce weight and promote blood circulation... ...
Hot and sour noodles
Although I often cook spicy food now, in fact, when I lived with my grandmother in Shanghai as a child, I couldn't eat spicy food at all. In middle school, I went to the north and lived with my parents. I was ridiculed by my peers as a small Sha... ...
Zhan Ji mushroom powder
I'm Baoma. All the recipes I shared were originally for the sake of children. Eating a big meal is the biggest harvest.
Shrimp with salt and pepper
Today's recipe can be used as both a dinner and a snack. Especially on weekends. People who are familiar with us all know that our company's weekend leisure activities are usually in the meeting room to watch movies. In the dark conference room.... ...
Three kinds of Okra
As an occasional not so serious food, I finally have the chance to say something about it. When it comes to okra, it's because my colleague xiaopang, who you are familiar with, has lost 20 jin recently. He loves okra very much. Even his snacks a... ...
Parent child sandwich solar eclipse
Since I had my own studio a few years ago, I have developed a late to bed and late to rise routine. It seems that I haven't had a good breakfast for a long time. I always think that as long as I don't sleep, a day doesn't end. Late night is like... ...
Sun eclipse
My studio was very busy for a while. We often worked overtime. The most exaggerated boy slept in the company for two nights. In that dark day. One morning, the overtime colleagues each have a breakfast on the table. I work as a handy girl. I com... ...
Stewed pork with rice
When I eat out, I often order gravy rice. But I often have to ask the waiter to have another bowl of dried meat. I feel embarrassed every time. But there is no problem in doing it yourself. Every time you make this kind of food, it's very danger... ...
Prawns in a dry pot
I've served a lot of dishes since the eclipse was made for more than two years. Recently, it was found that the frequency of shrimp was much higher than that of other food materials. I think about it. I think it's mainly because of the shrimp. W... ...
