Chinese Food
All Recipes
Crispy cocoa cream box cake
Super simple, quick, healthy and delicious Kwai cake is the first choice for me to taste for my family. This box cake is crispy and full-bodied with simple materials, so you can try it. -
Salmon burger with black pepper
Although the merciless years have pushed me away from the ignorant and immature age, they do not prevent me, who is strong in nature, from recalling the innocence. I remember that when I was a child, the delicious food was to cut the steamed bre... ...
Balsam pear and Spareribs Soup
The elderly usually have three highs. Stew a cup of bitter melon and Spareribs Soup for Dad. Clear your heart and lower your blood pressure. -
Zebra Qi wind (super detailed steps)
Qifeng cake is a must for beginners. At the beginning, it will really make people crazy. It will collapse and shrink. Today's recipe will explain in detail how to avoid those problems. We don't say success. We will do every step carefully from t... ...
Three dimensional decorative cake. Bear father with dream
Since I finished the first three-dimensional cake, I immediately fell in love with such a cute cake. Like such a round figure of little guy. Especially after drawing the eyes, I will also have a kind of inexplicable moved.... There is a dream. A... ...
Cocoa whirlwind cake roll can be both positive and negative
A cake roll that's delicious without cream
Soft tea and cheese
Bread with different recipes has different taste. You can also add accessories according to your taste to make a kind of bread you like. In fact, you can mix different ingredients to make a nutritious and delicious bread. Cheese and bacon are al... ...
Sweet potato with Matcha
The smell of Matcha, the Q bullet of cassava, the sweet of bean paste, the sour of cranberry, the soft of European bag. Everything is just right.
Colorful doughnuts+
String your heart and my heart into a bunch of colorful doughnuts. The doughnuts have beauty and strength. The soft cake body is drenched with colorful chocolate, and then sprinkled with colorful doughnut cereal. Perfect. -
Roasting method of colorful meat pine egg yolk crispy with fresh duck egg yolk
I've made yolk pastry and bean paste pastry many times before. They are all single color. This time I made four colors. In summer, I should make multi-color pastry. It's very eye-catching. Salty and sweet taste of meat pine bean paste egg yolk c... ...
Stir fried balsam pear with olive
My mother didn't buy vegetables at first. She picked up the olives and fried them. I didn't expect that they would be a favorite dish of my father.
Matcha crispy egg yolk
Yan Ma's Matcha egg yolk pastry recipe. Because the family don't like the taste of lard and butter, they use corn oil to make it. It can't make the pastry layer by layer, but it's also very crisp. It's also delicious.
Sweet potato with Matcha
Soft European bag. A kind of bread that you fall in love with once you make it. Q-shaped sweet potato mixed with sweet red beans and walnuts. It tastes very good. It doesn't need complex shaping. It's easy to operate. It's worth trying.
Cocomacaron
Macarons are Italian desserts made of protein, almond powder, white granulated sugar and icing. They are usually filled with fruit jam or cream between the two biscuits. The outer skin is crisp and the inside is soft. -
Two color checkerboard biscuit
Father's Day is coming. Did you play chess with dad when you were a kid? Now I still remember the pithy formula my father told me. Shoot every other mountain, hit every other mountain, walk every day, and walk in the field. More than 20 years ha... ...
Four inch high ganeshi cake
At present, the most popular cake with high face value and connotation is the birthday cake. The relatives controlled by chocolate must not miss it. It's really delicious. -
Vietnamese spring roll
This dish is colorful. The stuffing of spring roll can be as you like (we make shrimp, virgin fruit and peach). The fruit is nutritious and appetizing. It's a good choice in this summer without appetite.
Matcha black bean magic cake
This is also a very popular cake recently. It takes one time to make a cake, but you can eat three tastes. With a little change, it's icing on the cake - red bean pudding from the bottom to the top, rich custard cream filling, soft Matcha sponge... ...
