Chinese Food
All Recipes
Bandit pig liver Rosemary
Before liberation, Xiangxi was a place where bandits were most rampant. There were dense forests, dangerous mountains and bad waters. Especially in the last century, when warlords were fighting, they were the strongholds of many bandits. There h... ...
Steamed liver with Sichuan flavor
How many ways do you think pig liver can be eaten? Will steamed liver be included in the category of dark cuisine? This dish only has three steps of salting, steaming and cutting. The seasoning involved has nearly 20 flavors. So, don't underesti... ...
Baked potato tower baby's supplementary food recipe
The freshly baked potato tower is fragrant, hard outside and soft inside. The taste is similar to French fries. It can be used as the main food for the baby. It is also a good choice as a snack. Potato is a kind of food that I don't think. It's ... ...
Stir fried pork liver
Some anemia. Besides taking medicine, the doctor's order requires eating animal liver. Pig liver is the best. So I changed to pig liver. My favorite food is fried pork liver. It's tender and refreshing.
Home style scallion cake
Pancakes. My family love them very much. Especially in recent days. I'm crazy about scallion pancakes. I'm not bored after eating them for a few days. It's also true. This time Baoma changed the way of pancake making. It's softer than the pancak... ...
Fried duck blood
Want duck blood
Braised potato with bean curd
Bean. It's a vegetable that people in North China love all the year round. It can only be eaten in summer when there was no greenhouse for planting many years ago. Now it's a blessing in the mouth. It's all the time. Today, Baoma shares the most... ...
Steamed prawns with minced garlic and vermicelli
It's not easy to grow fat and steam more healthily if you like high-quality protein of shrimp. I didn't use chicken powder at home before. Now I know it's so delicious with chicken powder. It's eaten in a few minutes. Remember to eat it while it's hot. -
Crispy egg yolk
Yolk pastry is a traditional pastry that is very popular with yolk pastry. Layers of pastry are matched with homemade red bean paste, which is not sweet and greasy. The bean paste is wrapped with salted egg yolk with pine sand and oil flowing. T... ...
Stir fried mutton liver
1. The liver of sheep is rich in iron. Iron is an essential element to produce red blood cells. Once it is deficient, it will feel tired. Its face is blue and white. Proper amount of food can make the skin ruddy; 2. The liver of sheep is rich in... ...
Butter cookie with crisp to dregs
I made 30 pieces of recipe. This recipe is the original flavor. If you want to make chocolate flavor, you can add 10g cocoa powder to reduce the amount of low powder and 10g Matcha flavor. In the same way, there are precautions in every step. I ... ...
Special spicy beef sauce
Two days ago, our little friend in the wechat group baked her own beef sauce in the group. Once she made it, she greeded many little friends in the group. She gave me the recipe and let me share it with you. I made it as I expected. The beef sau... ...
Stir fried pig blood with mushroom
Bathing the stomach
Shunjia private house dish -- kelp, winter melon and keel soup
I like the fresh pork chop soup. What I like more is to add winter melon and kelp in the ribs soup. It's delicious.
Pork liver noodles
Fulinmen snow powder is full of energy. The corn noodles made of it and corn flour are healthy and nutritious. Then use the nutritious pig liver to make saozi. The protein content of pig liver is high. It is rich in iron and vitamin B12.B2.B6 . ... ...
Duck blood with spicy garlic
I've been to Xi'an. I found spicy, garlic and mutton blood for a long time. I can't forget it once. I bought duck blood to make an ordinary version. I didn't buy garlic sprouts. I lost the flavor of the original version. But it's delicious to ea... ...
Spiced pork liver
My son has a slight anemia in physical examination. I don't want medicine. I want to give him food. So he decided to marinate some pork liver for him.
