Chinese Food
All Recipes
Spicy and marinated thousands of pieces
Thousands of pieces are very popular in our family. We need to buy a lot of them every time. When the bittern is good, we can use it to drink. It's delicious as snacks. It is rich in protein and belongs to complete protein. It contains not only ... ...
Glutinous rice balls in color
Today is the traditional Chinese Lantern Festival. Since ancient times, there has been a custom of eating Yuanxiao in the north and Tangyuan in the South. It means reunion in the new year. Today, I made colored dumplings with my children. It's e... ...
Old Shanghai scallion cake
I saw the scallion cake made by grandpa Wang Hong of Shanghai. I also thought about it myself. I asked the blacksmith to make the same kind of cake pressing tool. The scallion cake baked out is the taste of Shanghai alley.
Stewed rice
I think it's more suitable to cook rice when I'm lazy and don't want to cook today. My practice is not authentic, but my family says it's delicious. Good rice and sausage in casserole must be better. Then the fire. Besides, the soy sauce of rice... ...
Delicious and simple pickled fish
Don't leave it simple.
Lettuce, tofu, zucchini and egg soup
I'm alone in the unit. Sometimes I have to make some meals by myself. I'm not good at cooking. Things are simple. I can barely cook. And they're all home-made dishes. I can't make hard dishes. I'm learning.
Scallion cake
My daughter likes scallion pancakes. It's tender outside and tender inside. It's scallion oil cake with strong fragrance. It's full of happiness. Every time I make scallion pancakes, my daughter would like to lick up the cake residue in the plate
Traditional breakfast ~ fresh meat bun
I like eating meat buns. I always think the meat is not good or clean when I buy it outside. At first, the buns I made were ugly. Of course, the photos have been killed by my palace. Later, I made more of them, and they become more skillful. The... ...
Shrimp dumpling
In the north, dumplings are made of medium gluten flour, that is, ordinary flour. In the south, it uses clear flour, which is wheat starch. Shrimp dumpling is a typical snack in Guangdong Province. Shrimp dumpling is very exquisite in its produc... ...
Scallion cake
It's crispy. It's fragrant with scallion.
Dousha
My baby likes to eat bean paste bags. The bean paste I bought is not tasty. I don't have the real material I made myself.
Stewed glutinous rice
The time in the morning is always in a hurry. Breakfast is especially important. The external food is neither clean nor nutritious. You can make some food for storage by yourself. You can eat it after heating in the morning. It's convenient and fast.
Antitussive tea
Because my baby coughs all the time. I've thought about many ways. At last, this way works.
Steamed spring cake
Spring eat pancakes. Spring cake can be baked. It can be steamed. Today, let's learn how to steam it. It can roll meat, roll vegetables are very delicious. -
