Chinese Food
All Recipes
Tofu and beef cake
This dish is the 0 yuan canteen. When Xiaoshan was a guest, his idea of beef tofu pancake was in the slow period. You can add some vegetables, cabbage and asparagus. It's not bad if you have electric pancakes at home, you don't need to refuel.
Banana pie date bran
Bananas and breadcrumbs are in love. Sweet and fragrant is love
French milk bread
It's a kind of bread with light taste. It's suitable for making staple food. On the basis of the original recipe, I reduce the amount of sugar and oil. I have some problems. I'm afraid of high sugar and oil. Before I start, I have to recalculate... ...
French Apple bran
I like to make some desserts. I can bring them to work as refreshments -
Kelp bun
Around December of each year, kelp begins to appear on the market gradually. In addition to stewing, frying, mixing and other eating methods, kelp can also be used to make stuffed bun. Kelp bun is a special food in Qingdao.
Homemade bread bran
I heard a friend who works in the bakery say that the breadcrumb is made of expired bread. It's not cool now. It's not a problem to do it yourself.
Fried prawns with bread bran
Because the surface of shrimp is covered with bread bran, it is very oil-absorbing when fried. It is recommended not to eat too much at one time.
Fried fish with bread bran
After the leftover bread is frozen, take it out and rub it into bread bran today. I steamed half of the herring yesterday. Today it's just for fried fish.
Homemade bread bran
The bread we made before is not successful. The sales volume is not good. So we just make bread bran. It's also a waste.
Steamed bread with sesame and coarse grain
It's chewy, fragrant, healthy and easy to make.
