Chinese Food
All Recipes
Raisin whole wheat bread
Due to the different water absorption of each flour, do not add all the liquid at one time. Please adjust it according to the dough state. Use the commercial fermenter to ferment. The constant temperature and humidity space of the fermenter make... ...
Spicy meat loaf
Eat it for breakfast. It's salty, fragrant and soft. It's not enough to make eight at a time. It's delicious even when it's cold.
Golden wheat bread
The temperature has picked up a little in recent days. It's over 20 degrees at noon. It's also a little breeze. It's very comfortable. It's also beautiful. Longbao prefers to make bread in such weather, compared with the hot summer and the cold winter.
Onion and Ham Bread
Tired of porridge and noodles for breakfast? Why don't you have some chives and Ham Bread. The combination of rich onion flavor, soft bread and delicious Ham will definitely make you full of vitality in the morning.
Salt bread
The bread I always wanted to make is really delicious. The finished product is soft but tough. It has strong milk flavor at the entrance. It's a little bit salty. Everything is just right.
Light cream bread without butter
Not original. Transferred from Baidu. For learning. We usually add water and butter to make bread. But what we share today is a kind of bread method without adding water and butter, not to mention bread improver. If we want to add bread improver... ...
Sweet purple sweet potato hand shredded bread
A kind of Purple potato is a super good thing. It's not as sweet as sweet as sweet potato. But its nutrition is much more than sweet potato Today, I fried it with purple potato stuffing. It's in bread. It's delicious Purple sweet potato stuffin... ...
Milk bun
I haven't bought bread outside since I learned how to make bread. What kind of material you make is clear at a glance. It can ensure that the material is fresh, and there is no preservative or additive. This time, I made milk bun. It's rich in m... ...
Sliced toast with scallion, ham and seaweed
The bread with salty flavor. The bread made of new good gluten bread flour is particularly fragrant. It's the best match for salty taste. It's really fragrant. Invincible delicious.
Whole wheat Berry
The low oil and low sugar bagel bread is rich in wheat flavor. The more you eat it directly, the more fragrant it will be. It can also be made into various bagel sandwiches. It's healthy and delicious. It's worth trying. Recipes by@Eva Xiaojia
French conditioning bread
Conditioning bread refers to bread with cream, margarine, protein, cocoa, jam, etc. added on the surface or inside of the bread before or after baking. It does not include foods with fresh fruits, vegetables and meat products. The first time the... ...
Chocolate baguette
Or bread. Straight stick bread.
Super simple staff
Because I've been traveling for several days, I eat Western food. The European bag before the meal is very delicious. So I quickly made it when I went home. The mold is ready-made. So I made the stick first and added some mixed spices. It's deli... ...
Fried veal in Milan style
The famous Milan style fried veal from Milan, cotoletta al Milanese. Originally, cotolletta refers to the meat with bone. Traditionally, it is made of veal still in milk. Dip it in egg juice and then wrap it in flour and fry it with cream.
The transformation of old bread
At the beginning of the new year, I always think of taking time to make bread for breakfast. First, I love the soft taste. Second, I hope the new year's day will be more sweet and better like a well fermented dough. I love the process of enjoyin... ...
