Chinese Food
All Recipes
Jujube whole wheat bread
We usually eat refined rice. Sometimes we give our children some whole wheat food. It can not only increase the absorption of vitamins and minerals, but also prevent constipation and other problems.
Betel
Healthy, delicious, oil-free and low sugar bagels. One time, you can succeed
Black sesame shell fruit
It's autumn. Eat more black sesame food. Moistening is also very friendly to hair. Beat the black sesame into powder with a wall breaking machine, and then stir the black sesame into the dough to make a round shell fruit. After baking, the smell... ...
One touch bread for lazy people
Many people have toasters in their homes, but they never use them. Some people don't find a good recipe. You can try my recipe. Today, put some pieces of bread in the car. As soon as my colleagues get on the car, they immediately smell the fragr... ...
Danish cookies are just as delicious as danisa
I didn't expect it to taste so good for the first time. This recipe will look a little bit more like butter when it's made, so I've done a big round of baking but it's really delicious.
Brown sugar steamed bread with soft, sweet, nourishing blood and Qi
Recently, my stomach is not comfortable. I can only drink millet porridge and eat steamed bread. Today, I make this steamed bread with brown sugar instead of white granulated sugar. Brown sugar is the crystal of sugarcane juice after refining. T... ...
Shredded bread with scallion and cheese
It's getting cold. People who like to make toast can't sit down. Steal an empty space and want to make one. It's a pleasure to knock toast while working. The hum of noodle machine, the smell of bread in the oven and the surprise of children comi... ...
Sweet chocolate flower bread
The bread has a strong chocolate flavor and is sweet. The taste is soft. The skin is sprinkled with crispy and sweet crispy crispy crispy crisps. Not only the taste is good, but also the taste is greatly improved. During the baking process, the ... ...
Quick maturing staff
Using domestic common high gluten powder, adding a large number of natural grape species, quickly making the dough mature, making the product strong in wheat flavor and sweet in aftertaste
Whole wheat coconut bread
Will you say how much Cai loves coconuts? That's right. Cai Cai is a coconut controller. The whole wheat coconut bread in the sun ~ for my coconut controller, the fragrance from the toasted coconut bread oven always fascinates me. This bread is ... ...
Whole wheat bread
The steps are simple. I forgot to take photos in the middle of the production process. If you like sweets, don't try this kind of bread. But the people who like it are fond of it~
N methods of baguette [bread tower]
Today's breakfast is just a matter of time. We made a bread tower out of the existing ingredients in the refrigerator. I found that baguette is not very impressive in appearance, and its taste is not very pleasant. It's hard to chew, but it's qu... ...
Steamed bread with white flour
In fact, I don't like steamed buns very much. But my husband and my son love them. From failure to success, the process is very hard.
Homemade bread bran
Bread is a kind of food made of milled grains and heated. It takes wheat flour as the main raw material, yeast and eggs. Oil, nuts, etc. are auxiliary materials. They are made into dough by adding water. They are processed by fermentation, shapi... ...
Fried bread slices with butter
Bread. Now the most popular bread is cereal bread. Whole wheat bread. Cereal bread uses a large number of grains and nuts as raw materials. It is rich in dietary fiber, unsaturated fatty acids and mineral oil. It helps to improve metabolism and ... ...
Gingerose
Eating ginger and sugar in winter warms the heart. According to the theory of traditional Chinese medicine, ginger has a pungent and warm taste. It can enter the lung, stomach and spleen channels. Its main function is to disperse cold, stop vomi... ...
