Chinese Food
All Recipes
Shrimp and chicken porridge
I'm very sorry. The new moon has been missing for a long time. Because the food studio opened on January 19, there were many preparatory work and orders after opening. So I didn't have time to take photos and upload logs after I received the Arc... ...
Braised donkey meat
My father-in-law brought a large piece of donkey meat and donkey intestines. He wanted to eat the donkey meat by himself. He decided to make it by himself. Hehe ~ it would be better if it was served with donkey meat soup.
Steamed egg soup with shrimp and broccoli
My baby is one year old. I can eat shrimp. Broccoli is also a good thing. It's a good match. The color is good. My baby likes it. Because the baby didn't eat salt deliberately. So shrimp powder was used in the custard. There was no salt. The big... ...
Congee with preserved egg and lean meat
Porridge changes a lot. White porridge strengthens different ingredients and becomes a variety of porridge products. Congee with preserved eggs and meat is a common congee. Few adults and children can resist its delicacy. Especially during the C... ...
Steamed bun with mushroom and pork
I remember when I first learned how to make pasta 25 years ago, my hair was very good, but I couldn't master the amount of alkali after several attempts. One more time, it will be less. Just in time, my neighbor would be able to make pasta, so I... ...
Mother makes spring cake
The first time I passed the recipe, it's not a qualified recipe strictly. I just did a cursory search. I found that I didn't make spring cake drops like this. Haha. Such spring cake has been eaten since I was a child. Although the dish looks sim... ...
Three dishes of Harbin Red Sausage
I first tried Taobao. I applied for more than ten trials. After a few days, good news came. I successfully tried a Harbin red sausage. Although it's small, it's also the first successful trial. I'm very happy. After going home, I made three kind... ...
Bacon and cedars
Have a beautiful breakfast in the beautiful sunshine ~ ~
Three minutes to make a delicious vegetable in winter
Learn from the nutritionist to understand that food itself is not good or bad. And the real good and bad comes from every dish, every meal, or even a week's diet. If the type, quantity and method of three meals a day are reasonable, it can ensur... ...
Breakfast oatmeal porridge
My oatmeal husband doesn't like it all the time. Every time I go to the supermarket and see oatmeal, I want to buy it. He is in every way obstructed. Later, I went to the supermarket and bought a bucket of instant oatmeal by myself. My husband d... ...
Fried baby cabbage
I think I should be the best person to deal with leftovers. Three baby dishes in a bag. Two are fried. One remains untouched. I can't help it. I'll take care of it. When it comes to baby dishes, I think I'll go to the countryside to chat with th... ...
Noodle soup small wonton without filling
When Xiaodi was a child, he ate wonton every time (the time when he was a vegetarian before he started to eat) Just like to eat skin but not stuffing At that time, why can't little wonton only have skin?. Of course, this idea is ridiculous in th... ...
Lazy sheep mashed potato
Potato is a kind of vegetable with both food and vegetable. Its scientific name is potato. Together with rice, wheat, corn and sorghum, it is known as the world's five major crops. In France, potatoes are called underground apples. Potato brand ... ...
