Chinese Food
All Recipes
Fresh and delicious soymilk + bean curd brain
Last night, I prepared the noodles. I prepared the fried dough sticks. With the fresh and delicious soymilk and tofu brain. WOW (⊙ o ⊙) wow. The traditional and authentic Chinese breakfast. Nobody else.
Egg pancake
It's soft and delicious. It's especially suitable for the elderly and children.
Honey cake [steamed bread version] will be finished in a few minutes. It's simple and fast.
I didn't finish the steamed bread in the morning. I wanted to do something. In the end, it's a small difference.
Milk flavored egg cake (cucumber, ham and sausage pancake)
I haven't made green snacks for the kids for a while. Instead of letting them eat puffed food with various additives, I'd better make some safe food by myself to satisfy them. For the convenience of description, I divide the ingredients into 1 a... ...
Japanese style saury in salt
Autumn swordfish is a kind of migratory fish that only grows in the North Pacific Ocean. It lives in the sea of Japan, Alaska, Bering Sea, etc. its body shape is as long as a knife. It abounds in autumn, so it is called autumn swordfish. They cr... ...
Scallion hand grasping cake
Make and eat every day. OK. Do it yourself delicious and healthy
Sausage
The oven sold outside always has a sweet taste. I personally don't like that kind of sweet. I'm at home today. I can make my own sausage sauce according to my own taste. The baked sausage is much better than the one outside.
Breakfast series → fried liver in old Beijing
Fried liver is a famous traditional food of Han nationality in Beijing. It has the characteristics of bright sauce red soup, fat liver sausage, strong taste, thin but not thick. Stir fried liver is a Beijing snack developed from the folk food bo... ...
Microwave version of cereal and fruit cake
A new way to eat cereal. Healthy night, healthy breakfast. I feel good and healthy. I didn't add sugar myself, because bananas and raisins are already sweet.
Fresh milk tortilla
I'm very happy to live in Inner Mongolia. I have fresh milk every day. You can use milk to make delicious food. This is breakfast this morning. Milk tacos. Needless to say. Does it look delicious
Whole wheat French country bread ~ oil-free and sugar free bread machine version
Flour, water, salt and yeast only need four ingredients. The simplest recipe of a bread maker has been adjusted many times and practiced many times. It's very versatile after slicing. It can be made into bread salad. It can also be served with y... ...
Soybeans, peanuts, soymilk
Recently, a few things have suddenly increased in our family. Soybeans, black beans, mung beans and red beans Peanuts, walnuts, wolfberry.... Is it a hint that I should make soymilk? OK. Today I'll have a cup of soybeans, peanuts and soymilk. Th... ...
Wu's seafood porridge with high protein
A high protein porridge designed for my wife's pregnancy at home. The bottom of the soup is boiled with sea bass and milk. The combination of lean meat, sea bass slices, deep sea shrimp, dried peas, carrots and Shanghai Green also enriches vitam... ...
Healthy breakfast potato and egg cake
A lot of people say that it will be poisoned. But what I want to say is that as long as it is not consumed in large quantities, it will be OK. Our family often eats it so far. If the people who are worried don't eat it, it will be OK.
Shanxi qijianmian
Qijian is a kind of traditional pattern pasta in Shanxi Province, and also one of the four major pasta in Shanxi Province. The two ends of the tip are long and thin. The middle part is a little wide and thick. It is white, thin and smooth. It is... ...
Soybeans, peanuts, walnuts, soymilk
Recently, a few things have suddenly increased in our family. Soybeans, black beans, mung beans and red beans Peanuts, walnuts, wolfberry.... Is it a hint that I should make soymilk? OK. Today I'll have a cup of soybeans, peanuts and soymilk. Th... ...
