Chinese Food
All Recipes
Sangria: the blood of Spain
Blood of Spain Sangria. A cup of wine that steals your soul. Tell you the taste of love . A little drunk. It's the quiet coquettish in the first love. It's all in one drink. It's you and me in the love. It's the light warmth after the ups and downs~~
Passion fruit lemon bubble water
Passion fruit has a unique fragrance. It can be used to make all kinds of jam and cakes. It's cool and comfortable to drink a cup of iced passion fruit lemonade in hot summer.
Pickled chicken claw
The paws sold outside are unsanitary. I dare not eat them. Let's do it by ourselves. It's very simple, delicious and hygienic
Blueberry lemon water
The functions and functions of lemon - whitening, reducing weight, reducing blood fat, improving immunity, lowering cholesterol, eliminating fat, absorbing fat, burning fat, dissolving fat, eliminating inflammation and freckle. Lemon is suitable... ...
Pickled peppers
My mother has always used this pickled peppers to stir fry the hot and sour potato shreds. Stir fry the meat shreds. The sour taste can't be achieved by vinegar. Because we moved to a new home, so I also learned under my mother's guidance. I wil... ...
Bullfrog with pickled peppers
The bullfrog with pickled peppers is a famous dish of the Han nationality in Sichuan and Chongqing, which is of Sichuan cuisine. It is the most common and easy to cook. It tastes salty and fresh after cooking. The meat is tender, the color is re... ...
Pickled radish with pickled peppers
Pickled sour and spicy radish has always been my mother's specialty. Every year when the radish goes on the market, my mother pickles a lot of sour and spicy radish strips. They are preserved in glass jars. After the new year's feast, I eat a li... ...
Bubble claw
Last time I bought a half Jin, 25 yuan It's expensive. I'm a person who cares. How much is the chicken claw? I decided to try it myself. It's delicious
Bubble bath cake
Birthday cake for baby. Hope baby grow up healthily and happily
Stir fried beancurd with bean paste and bacon
Pectin is a kind of tonic I like very much. The collagen contained in it is the necessary nutrition source for skin. It's a cool autumn season. It's good for nourishing-
Puff
The most important steps for a novice to make a puff are to scald the face and add egg liquid. If you do these two things well, you will succeed.
Pickled ginger
Ginger can dispel cold and dampness. It has been a good thing since ancient times. I can't eat more because I'm not fit. So I eat one or two every day. It's not only good for my health, but also good for my appetite. Like
Crispy puff man crtf32k
It's because I'm a foodie that I start to bake and make delicious food. My husband said that every time I go out for a tour, I don't want to admit it, but it's true when I think about it carefully. In fact, many baking lovers come from the fact ... ...
Fish flavored shredded pork
I've eaten this dish many times outside. I don't know whether it's authentic or not. Anyway, it tastes very similar. It's a treat at home. It's all from friends and relatives. It's good to eat, drink and be happy. As long as everyone has a good ... ...
Bubble bath birthday cake
Promise my niece the birthday cake I made for her Happy birthday to my baby niece
