Chinese Food
All Recipes
![[Queen's kitchen] cabbage, rye, cheese, toast (Chinese method)](/templates/foods/images/loading.png)
[Queen's kitchen] cabbage, rye, cheese, toast (Chinese method)
Sanneng golden 450g toast box. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high drawing effect, you need... ...
Pork Burger
I wanted to make my own hamburger for a long time. But sometimes I was lazy. My baby always wanted to eat it. Today, I made my own pork hamburger. It tastes good.
Chocolate strawberry cake
Chocolate cake is always the most popular dessert in the family. Chocolate tastes deep to the heart. It's soft and thick. It's not sweet or greasy.
Cheese brown sugar whole wheat bread
Real whole wheat bread. It's more fragrant when you add cheese and milk. The more you chew, the more fragrant it is. It's healthier to use brown sugar instead of white sugar. -
Grilled salmon
Salmon is nutritious. But many people don't like it raw. Grilling is my favorite way to eat it. A salmon with some fresh vegetables is a healthy, nutritious and delicious meal.
Madeline: a French dessert
Madeleine Cake (shell cake) is a French dessert. It was originally used for home cooking. It should be regarded as Proust, the great writer of France, who is the hero of spreading it to cake halls all over the world. Proust wrote a long literary... ...
[salad, ham and bread] - produced by couss cm1500
The way of pressing the bottom of the box is not a problem. Of course, if you like the heavy taste, change the spicy sauce into mustard for the children to eat. Only put the ketchup and salad sauce. Don't eat too pungent taste for the children ~... ...
Light Cheesecake
The ingredients can be made into an 8-inch cheesecake or two 6-inch cheesecakes. Cheesecake should be refrigerated before it is delicious. If you want to make the cake beautiful when cutting, please heat the knife and cut it again. Every time yo... ...
Toast
The toast eaten by tearing. It has strong milk flavor and strong explosive power
Condensed milk stick
The taste of this biscuit is relatively hard and crisp. It tastes a bit like a hard cookie, because it's for the baby. The cookie is too crisp for the baby. When the baby grabs it, it will be scattered. The taste will be crispy but it's hard.
Cranberry scum
For the first time. Unexpectedly. It tastes super good.
Baked potato with cheese
Simple and convenient. Delicious nutritious breakfast...
Cranberry biscuit
This is a completely non additive biscuit. It's easy to operate. It's generally the first choice for beginners in baking.
Peanut butter
Peanut butter. A great companion for hot pot and barbecue. o(≧v≦)o
