Marguerite is a pastry with a story. This pastry is a pastry that has been improved many times to make its own taste. It can be said that the taste is instant. One bite at a time will definitely bring different taste in the mouth.
Sweet Tanabata is the first choice. As long as you are here, every day is Tanabata.
Whoever said that the cake mould must be used to make cakes. Today we use three kinds of rectangular cake moulds of Yangchen to make toast. The result is also very satisfactory. The toast is small and lovely. It's convenient to eat. It's more po... ...
At 7:00 on August 6, Beijing time, we ushered in the opening ceremony of the 2016 Rio Olympic Games. When the Chinese team's tomato scrambled egg team uniform came into the venue, Bai Yansong, who was responsible for the interpretation of the op... ...
Cranberry biscuits are a must for new baked friends. I'm no exception. I've loved them many times. To like them is to share them with my family and friends. Make some biscuits for my uncle. Because he only loves this one.
This cake is wrapped by Chocolate Walnut. The taste is layered. It's easy to operate. Even the new bakers can do it well.
During the holiday in Banff, I found that there are many Indians in Calgary. During the picnic, an Indian family was having a party. The strong curry fragrance floated all over the forest. At that time, I went to an Indian restaurant to satisfy ... ...
Sandwich is a typical Western food. It is made of two pieces of bread with several pieces of meat and cheese and various seasonings. It is easy to eat and widely popular in western countries. Classic egg milk toast. With the simplest materials t... ...
Pound cake is a basic cake with simple operation, solid and delicate taste. The combination of butter and flour makes the cake fragrant and delicious. It is more nutritious to eat with nuts. The mold size is - 21.5 * 12.5 * 5.7cm, and the formul... ...
Change pizza sauce to chili sauce, dry pizza leaves to dried chilli circles and chili noodles. The fried steak is cut into small pieces. Large pieces of cheese are not chopped. We have a delicious pizza full of fillings. Formula with the main in... ...
Shanghai cold noodles have their own ways of using materials and seasoning. Noodles are not usually stick thin noodles. Use egg yellow flat wide noodles. Steam first and then boil. Mix sesame oil after cooking. Put it under the fan to cool. Then... ...
I like the mounting cake very much, especially the Korean cream mounting. Because of its good plasticity, the cakes are very beautiful. -