All Recipes

Shuflei

It's also translated as shuhuli. Custard. It's a dessert from France. It's light and fluffy after baking. The main materials include egg yolk and beaten protein.

12 Steps

Original Beiguo

This kind of bagel has no basic fermentation. It can be done in an hour and a half. Bago has always been something I wanted to do but didn't do. I always think it's hard to control the scene when the dough is boiled in the water. The more I thin... ...

8 Steps

[yogurt] yogurt bread with freckles

Can't you drink it all at once when you make yogurt? The strong taste can be added when you make bread with raw materials, the flavor can be increased, and then you can make a full effect of drawing slowly.

13 Steps

Rye toast

Rye is not only rich in nutrients, but also contains many trace elements and vitamins. Selenium, vitamin E and other ingredients are natural anti-cancer substances. Rye can also soften blood vessels and improve human immunity. So today, I specia... ...

10 Steps

Hamburger embryo small meal bag Polish species

The next day is still soft and lovely hamburger embryo -

17 Steps

Chocolate bean cookies

Beautiful music A kind of For the first time, the delicate gourmet life of the lingering celibacy between the lazy afternoon chocolate beans and the cocoa cookies has been successful. The following materials can be made into 19 yuan. -

9 Steps

Bacon bread

Delicious bacon bread. It's delicious. It can't stop. It's simple. It's delicious. Adults and children like it. Let's learn to make it.

9 Steps

Dry red wine and rye bread

The liquid part of this bread is made of dry red wine. When baking, you can smell the very fragrant grape wine. The taste is soft. It tastes very special. -

20 Steps

Mango Mousse Cake

It's too hot. If you want to eat cake, then we strongly recommend mousse cake. It's simple and easy to use. It's moist and delicate. It's sweet and silky. It's just delicious on earth. -

27 Steps

Bread machine version black rice hand torn bread

A loaf made by a toaster. Just add three more steps. You can also make soft brushed bread with a toaster. The ingredients can be matched freely. You can't buy them outside. For example, the following bread match. It uses black rice bread flour, ... ...

10 Steps

Songrusikang

Sikang is available in breakfast shops and high-end hotel cafes all over the world. It is one of the representative snacks in the western world. It is also very popular in Asian countries because of its mellow taste. Kwai Kang is also divided in... ...

10 Steps

Real Chocolate Diamond biscuit

O(∩_ O ~ wanted to recommend this biscuit for a long time ~ to be honest, I'm not a chocolate lover. But... I was amazed by this biscuit. The original recipe comes from the fruit school. I have changed it myself. The flavor of this biscuit is cr... ...

8 Steps

Fruit biscuit

I've eaten countless delicious and lovely biscuits. It's better to pack and give away people to prevent me from eating too much.

19 Steps

Mango Mousse

6-inch formula. Prepare a 6-inch mold with movable bottom. Multiply (7) inch materials by 1.36. For example, multiply (8) inch by 1.78 for all materials. If you make (9) inch all materials multiply by 2.25 if you make (10) inch all materials mul... ...

8 Steps

Diamond biscuit

The side wall of the biscuit is filled with white granulated sugar. It looks like a diamond. So it's named diamond biscuit.

10 Steps

Recipe cookies

The role of cookies in baking is like the role of scrambled tomato eggs in home cooking. It seems to be the simplest. But it is very difficult to do a simple job. There are many kinds of recipes for cookies. This one can not only keep the crispy... ...

6 Steps

Sea salt chocolate peanut butter cookie (soft cookie)

It's really addictive to the soft biscuits with a little bit of competition inside and outside. With sea salt, the sweet biscuits have a layer of rich taste. It's sweet but not greasy.

7 Steps

Marguerite pie

Miss Marguerite of Stresa, Italy. It is said that a pastry maker fell in love with her. So he made this kind of dessert and named her as the name of this French dessert. Marguerite is an absolute novice biscuit. It doesn't use many tools or spec... ...

12 Steps