Miss Xiaogu's dried fruit pound cake taste is speechless. The introduction of the cake is to put it on for 3 days to eat for 2 weeks. The taste will reach the highest level. I saw her fans make the cake in a Japanese housewife's blog the day bef... ...
It's also translated as shuhuli. Custard. It's a dessert from France. It's light and fluffy after baking. The main materials include egg yolk and beaten protein.
Pound cake. Once eaten. You will never forget its unique taste. After baking, brush it with syrup. After three days, the syrup with the smell of wine and lemon is perfectly mixed with the cake. How to teach people not to love you. If you don't l... ...
This loaf is really delicious. If you need to make pork floss, please click
This bread is very soft. Although the water content is not very high, it does not affect the taste at all. Dough with high moisture content is very sticky. It's hard for novice to shape. And do not blindly pursue high water content in bread maki... ...
The inspiration of this biscuit comes from the round pig's yolk biscuit. In addition to the low flour, corn starch is also added in the biscuit. Therefore, the taste is crispy. It is different from the biscuit with only low flour. And no additiv... ...
Production method - fermentation seed method (Chinese seed) gluten network structure - thin and slightly solid (commonly known as extension stage) kneading time - about 20 minutes (depending on the bakers or personal practices) fermentation - te... ...
The recipe comes from the classic unbeaten table bread, which can be made into 8 pieces. The amount of shallot filling is more. 80% can be used
Once I made this bread, my daughter loved it very much. Many mothers wanted to write a course when they were free.
Today's bacon cheesecake is delicious. Those who like meat can make it.
Bake - 180 degree oven. Heat up and down. Middle layer. 15 minutes (refer to Jun's recipe. Slightly modified)
Meat pine control. Meat pine is placed inside and outside where it can't be controlled The meat pine and the salad sauce together. Lets the human be unable to control
In order to reduce the fat intake, there is no butter in the ingredients, but the taste is not bad. It's very practical.
This kind of bagel has no basic fermentation. It can be done in an hour and a half. Bago has always been something I wanted to do but didn't do. I always think it's hard to control the scene when the dough is boiled in the water. The more I thin... ...
Variegated leaf is a kind of magic herb with medicinal value. It has a certain nourishing effect on the heart when mixed with food. It also has the effect of appetizing and eliminating food. The colorful leaves are full of antioxidants. It has t... ...
This Marguerite biscuit is easy to make. It's very crispy. It's instant in the mouth. I love it. It's very suitable for beginners to learn how to bake.
It's a very simple biscuit. I bake two plates without butter or eggs. It has a strong smell of onion. When I bake the first plate, I roll it out a little thick. It feels a little hard after it's cold. The second plate rolls out a little thin. Th... ...
It's a very simple biscuit. I bake two plates without butter or eggs. It has a strong smell of onion. When I bake the first plate, I roll it out a little thick. It feels a little hard after it's cold. The second plate rolls out a little thin. Th... ...
The cookie paste with cookie taste is not suitable for making shape cookies. It's easy to be unformed and fragile. This cookie is suitable for all kinds of cookie molds. This recipe is also a reserved recipe. Tried many times. It's very good. [t... ...
28x28 three energy gold plate