Chinese Food
All Recipes
Red Velvet Cream Cake Roll
I always wanted to make red velvet cake, so I bought red koji rice noodles and finished this cake in my spare time. It's the time of spring. It's fine in the spring. While the spring flowers are still there. Use this cake to echo the spring~
Scallion flavored meat cake roll
I always thought that the meat floss roll must be bread roll. Today, try cake roll. It tastes more delicate. Kwai is more sweet. It's simpler and faster.
Matcha cake: Snowman
As long as you open your brain, cake is bound to become a very interesting project. Gradually, you fall in love with baking, dig some fun everyday, and feel very comfortable.
Strawberry Jam Cake Roll
At home this weekend, I made a strawberry jam cake roll for the children. It's sweet and soft cake with sour and sweet strawberry jam. It's delicious.
[roll out green good mood] Matcha whirlwind cake roll
I heard that the latest popular color this year is grass and tree green. I heard that the hottest cake roll this year is whirlwind cake roll. What's the match for the hottest color and the hottest tornado? Let's wait and see.
Mango flow heart cake roll
During this period of time, I had a bad time with bread, which resulted in a single variety of breakfast. My daughter raised her opinion. In order to appease her, I made this cake roll with flowing heart. Sour and sweet mango with mellow cream. ... ...
Red fire round cream cake roll
It's a popular one. To be honest, it's delicious. It's delicious.
Pumpkin rice cake roll
I made rice cake last time. The heated rice cake has the effect of drawing silk. I think it's very good. This time, I have some pumpkins at home. I'll wrap the rice cake in the pumpkins. It's good to eat it while it's hot after baking~
Matcha Qifeng cake roll
Add a little Matcha powder. Add a little fresh color to the cake roll -
Polka Dot cake roll
It's very soft and delicious.
Matcha cake roll
Today's sun is hot. How about a small fresh Matcha cake roll to cool down?
Bayberry jam sandwich cake roll
I made bayberry jam two days ago. How to eliminate jam as soon as possible? I've been thinking about making a cake roll. It's better to make one with bayberry jam.
Japanese puff cake roll
There are many kinds of cake rolls now, and many fresh elements are added in them to enrich the overall taste of cake rolls. This is also true of Japanese puff cake roll. There is a layer of puff skin on the outside of the wet and soft cake body... ...
Mango Cake Roll
The mango cake roll that we are going to teach you to make today is a small four rolls that have been made crazy in the kitchen. The friends in the group suggested that I take a video of cake roll. Then I took this video seriously. This formula ... ...
Cocoa whirlwind cake roll
Because I like the bottom of the towel, so this time I rewind the whirlwind cake. It's also a kind of cake with a different taste. The hot face method is adopted for the cake body. So everyone's oil temperature must meet the requirements. Otherw... ...
General purpose small four rolls. No cracking of the free hand roll
It's easy to use the formula of small four rolls all the time. In the basic operation adjustment methods and steps, it's still complete after four rolls by hand. Baking Xiaobai must have done a lot of work on cake rolls and Qifeng cakes. In fact... ...
Matcha cake roll
It's the original cake roll that has been made for a long time. The children have no fun eating it, so they want to change the pattern for the children. Today's Matcha cake roll, green cake roll and white cream are in a good mood. Today is the f... ...
Will love at first sight of complementary food. Babies are more like obsession.
The pink cake roll is recommended to be torn off a little bit for the baby to eat at the beginning of reference age - 12 months + addition, so as to avoid the baby's strong mouth stuffing. Because it's really delicious. The time of adding should... ...
