Tiger skin cake roll is my favorite when I was a child. A thick layer of tiger skin is wrapped with soft cake and smooth cream. The outermost tiger skin q is delicious. I always want to keep it for the last time. If I take a bite directly, I can... ...
In fact, I prefer salty snacks to desserts. The meat pine cake roll is my favorite cake roll. I recorded the video of the whole operation process to introduce it to you. Although I am still a novice in the video editing, it doesn't affect my pas... ...
It's a very simple and fresh cake roll. It's a beautiful afternoon tea with the fruit you like. This recipe can make six cuddle cake rolls.
The original Qifeng cake roll turns into a sea moss and meat pine Cube - try it soon.
This mini coconut paper cupcake is most suitable for children. It's small and lovely. It's more delicate and soft with milk. Light milk and coconut fragrance. The method is very simple. It is very suitable for baking Xiaobai. The success rate is... ...
Wonderful taste. You can't stop eating
Every time you make an appointment with a friend for afternoon tea, are you the one who is most troubled? You can't make up your mind to flip the menu. It's too hard for you to make a choice on the cake. You want to have the tea flavor of Earl's... ...
Fresh strawberries are on the market again. I like strawberries very much. Make a cake out of strawberries. I think of the French strawberry cake freiger. This kind of cake will appear almost in the dessert shops in France. The traditional freig... ...
Pancake roll is not only delicious, but also easy to make. It's a little troublesome today. Pancake roll is baked chicken leg with butter. But it's delicious. It's worth half an hour to get up early.
Qifeng is the omnipotent God. The cake has wood. Mousdie, birthday cake circle, bread cake, cake roll. All kinds of magic horse. And her soft texture. It's a favorite choice for everyone who plays baking. Today, I'd like to share my simple cake ... ...
Sponge cake is a kind of puffy pastry which is made by filling a large amount of air into the egg liquid and adding flour to bake. It is named for its structure similar to porous sponge. Non fat cake is also known as cake. Sponge cake is made of... ...
Actually, it's not a cake. But it's better than a cake.
In the afternoon, I made an Oreo salty cream cake roll when I was free. Please don't give more salt. Oreo salty cream cake roll. The taste is rich. It's suitable for all ages.
In March, there is a fresh fragrance in the air in the season of recovery of all things. It's the taste of the goddess (Festival) - a leisurely afternoon in this romantic season. A fresh dessert. The sweetness is not only in the corner of the mo... ...
I'm crazy about Swiss rolls recently. I'll make everything. The cake is soft and tender. The cream is fragrant. The fruit is sour and sweet. It's really delicious after cold storage. It's breakfast for my family. It's afternoon tea. It's night snack.
Pink to foul. Even the outer wall can eat mousse cake is it. It's a loud dessert. Enclose the soft Mousse with crispy chocolate. Break the wall gently and then eat the two materials together. Break the wall of dimension. I love the sound of brea... ...