My friend's kids also like McQueen. They tried to make red pigment. They ate too much. Their tongue was a little red
I am one year old after today. Should I be happy or sad? Make a little Barbie for yourself. I wish myself always so young.
High nutritional value, complete color, fragrance are the principles and purposes of cooking.
Mr Zhu has been yelling for dessert recently. Meet him today
In the history and evolution of Europe, mousse cake first appeared in Paris, France. Mousse is a kind of frozen dessert. It can be eaten directly or made into cake interlayer. Chocolate is the guardian of love. The mellow and strong taste always... ...
How I like potatoes. I don't get tired of them every day. Potatoes contain a lot of starch. So, even if you don't add anything, you can fry them to make fragrant pancakes. The taste is more pure. Today, my potato cake is only seasoned with onion... ...
I like horseshoes and shrimp best. I don't know what kind of ghost it is to mix them up. Let's do it today.
Many people think Qifeng cake is very difficult. In fact, it's mainly about the mixing technique. The technique is right. Nothing else is wrong. I'll talk about the technique in particular below. I hope the novices can understand it.
I remember always eating uncle cheth's and grandpa Ricky's light cheesecake before. I made it by myself these days. It tastes good. I feel like it's not bad compared with the one sold outside.
Horseshoe cake is a traditional dessert snack in Guangdong Province, Fujian Province, Fuzhou and southern Fujian Province. It's said that it originated in Tang Dynasty. It's made by steaming water chestnut powder with sugar water. I made two fla... ...
It's time to eat some coarse grains. More than 2017032416-23 years ago. In a canteen of a school in Northeast China, two southern girls held their plates and said to Aunt Dafan - two steamed buns with vegetables. Aunt Dafan quickly sandwiched ou... ...
Spring comes slowly with a breeze and sunshine. It's nice to choose a sunny and sunny weekend, meet your best friend and bring your children to a short trip outside the suburbs. The place I went this time was a bit partial. There was a large sea... ...
It's a very happy idea. The whole family of Chinese and western breakfast is full of praise. Alphanumeric spaghetti and thoughtful fresh pepper sauce are perfectly combined. The entrance q-pop mixed with spicy sauce makes me feel like I can't st... ...
Rice cake is a famous food with special flavor in Fujian. It belongs to Fujian cuisine. Add rice flour. Pour in water, sugar, yeast and baking powder. Mix well. Let stand for 30 minutes. Pour the batter into the oiled container. Steam for about ... ...
Today is my first attempt to make muffin. So I didn't put any dried fruit in it. I thought if it didn't taste good, I could also waste less food. Ha ha As a result, the muffin made casually is still so delicious. It's just that it's not very bea... ...
The first successful Qifeng cake for my daughter
Yam purple sweet potato cake is delicious, soft and glutinous. It can also nourish the face, help digestion and healthy food. The ingredients are also very simple. Yam, purple potato, glutinous rice flour, white sugar. You can make soft and waxy... ...
Every girl has a cherry blossom dream in her heart. It's pure, beautiful and romantic. All of it. Only about youth. 18 years old. Make a dream with cherry blossom. Make a dessert with cherry blossom. Satisfy your little vanity-
I promised sister Fang that she would make a cake for her baby on her birthday. I'll cash it today.