Chinese Food
All Recipes
Flaky pie skin egg tarts
Flying cake skin is really a good thing. I used it to make many simple and delicious things. Egg tart is my favorite. It's simple and delicious. The skin is crispy and the filling is soft and tender. It's delicious.
Kitty yogurt Mousse Cake (no oven required)
I like hellokitty very much. I hope my daughter likes it as much as I do in the future. I saw this cake on a mother's blog. So I tried it. I made it to coax my daughter. I didn't expect it would be so delicious. It's a simple, nice and delicious... ...
Matcha Nagasaki cake
Castella was brought to Japan by Portuguese missionaries in Nagasaki at the end of the murmachi era in the 16th century. At the beginning, Castilla was just a simple pastry made of eggs, flour and sugar. It survived in Japan because the material... ...
Fruit pound cake
Pound cake is made less because there is enough meat on it That day, I saw that it was very beautiful for the Taiwan director to make Cherry Blossom Mousse with the small strips of rabbit paper. I thought I had not finished it for a long time. L... ...
Hill into schwazwaldr kirschtote Black Forest
It's not good for many ingredients to make this cake. For example, feutino chocolate pastry and pistachio barbarois. Because they don't have happy fruit puree, they have made some changes. The original version of cherry is wine stained fresh cherry.
Marble heavy Cheesecake
This formula is the quantity of 6-inch mold. The smaller one is used for eggs. If the 8-inch one is made, all the materials will be doubled. Three large eggs are used for eggs.
Rum and fruity pound cake
Actually, I'm not a pound cake lover. I always think pound cake is too sweet and greasy. It tastes dry and choky. I seldom make pound cake. Later, I found that the cake with almond powder has a very good taste. It's dense but not fluffy. It's al... ...
Hot cabbage pancake
For me, many delicacies are still not up to a very common taste. Pancakes are one of them. When a hungry stomach croaks, there is no time to eat delicately. I opened the refrigerator and found that there was not much in stock. There were only a ... ...
Matcha black bean cake
The price of a good Yuzhi Matcha is not cheap. It hurts a little bit every time you use it. Ha ha. For a long time, I haven't made the dessert with the taste of Matcha. After the beginning of winter, I suddenly miss that taste very much. So I ma... ...
Egg filled pancake
In the fragrant cake, it's wrapped with eggs. It's not healthy to eat outside. It's better to get up early and make your own.
High quality black sesame moon cake xylitol
At the request of relatives, 14 reference quantities of xylitol were made (10 heads and 50g mould)
Purple sweet potato yam and red bean cake
I saw purple potatoes and yams in the market, so I bought some back. Because my son doesn't like yams, he added his favorite purple potatoes and honey red beans. It took a little work. If there was no mold, I used sushi mold. I made a simple sha... ...
Black Forest cheese cake for sauna
The cheesecake with strong fragrance, bitter and sweet taste is not greasy at all. It's not really delicious. This cake made by friends' party is highly praised ~ ~
Chaff Pudding Cake
The English of the cake on the Internet is - Macanese pudding cake. Macanese originally means Macao people. It can be seen that it's Macao cuisine. But the transliteration in China is so powerful. What is the image of wood bran? The sawdust is j... ...
Celery leaf egg cake
Celery leaf egg cake, black rice red date congee, bittern peanut, lettuce, apple, honey water. It's better to make a recipe for breakfast. Today, we will start to record the breakfast time of Lin's family. Today's celery leaf egg cake. It's easi... ...
