I don't know what to eat. I think I made it myself. It's delicious.
After learning how to make light cheesecake by myself, my family, colleagues and friends all like to eat the light cheesecake I made. Especially my grandfather. He knew that when I wanted to make this cake, he would depend on my family. Wait to eat.
Baits are the characteristics of Yunnan. Rice noodles are the first staple food. Baits should be the first snack. Burning in Yunnan here is the same as baking. Burning tofu. Burning bait. It means baking. Good baits are made of fragrant rice. Co... ...
What's the difference between pie and tar? Make a difference *
Recently, I made some biscuits to give to others. I tried Sesame Cookies. It's very fragrant. In order to release all the aroma of sesame, the sesame is ground. So the color of the cookies is not very good. But the taste is good. The procedure i... ...
When it comes to Swiss Football, people don't seem to see it as a top-notch team. But Switzerland are seeded in the top 32 of Brazil's World Cup. In the World Cup qualifier in Europe, Switzerland directly qualified for the world cup with the gro... ...
This cake was made by my own whim. Because there are many mung beans and ready-made bean paste at home. I don't know what to make. So I made mung bean cake. It's a favorite cake for the whole family.
A lot of people say that it will be poisoned. But what I want to say is that as long as it is not consumed in large quantities, it will be OK. Our family often eats it so far. If the people who are worried don't eat it, it will be OK.
Delicious and convenient
It's hot outside today. I didn't take my daughter out to play. I made some honey beans last night. I made some wife cakes today.
After several experiments, I finally got a satisfied zebra pattern. I want to share my happiness with you.
This cake is a simple and beautiful basic decorative cake. It has a warm taste of home. It is suitable for baking novice practice. It is also suitable for Valentine's day or Christmas to send love or family. The difficulty is not high, but the h... ...
This lactic acid cake is delicate, smooth and not greasy. Watch it expand a little bit in the oven, crack a little, color it a little, take it out finally, shrink it a little bit. After refrigeration, the taste is better.
It's delicious, especially the food of children. It's very good with a cup of iced mint tea~-
The high school student daughter needs enough protein for breakfast. In order to make her have more appetite for breakfast, she uses the flower mounting bag to put into the natural food materials for color painting -
Pineapple bread is the most classic bread in sweet bread. After years of baptism, pineapple bread will never arrive. It's like Sakyamuni's company. Its life span is endless.... it's said that life is like bread. When I grow up, I will experience... ...