Chinese Food
All Recipes
Pumpkin pie (noodles)
I remember when I was in college. I came to a pumpkin pie every afternoon. It was sweet and soft. It was unforgettable. Now pumpkin pie is a kind of sustenance. I hope it can taste like that.
Cheese moon cake
This quantity can be made into 4 medium sized paper cups ~ the finished products can be refrigerated for 3 days.
Short fat man - butter pound cake
This recipe is according to the island teacher's. However, I ignored that my mold is relatively wide and high, so it's not high. It's short and fat. It's also lovely. The cake made by the recipe will not collapse. The first operation is very suc... ...
Striped cake roll
MM who like cake rolls. Use this formula to make them. The cake rolls I made are very successful
Trial recipe of electric hot pot of golden corn and milk cake
Sometimes I want to eat some Chinese snacks. It's not the same mood as eating western desserts, either as tea or as breakfast. It's not impossible to use the oven to make such small points. But I always think it's not retro enough. After all, th... ...
Huainan beef soup
It's said that Liu An, the king of Huainan, practiced elixir of longevity on the Bagong mountain. The cook at home cooked rice every day and sent it cold. Later, the cook used beef to cook soup and sent it. When he got to the mountain, the soup ... ...
6-inch Qifeng cake (2 eggs)
Before I made many Qifeng cakes, they would crack or shrink. After a period of study and practice, I adjusted the recipe and found the one that suits me. Finally, I made a satisfied Qifeng cake.
Cherry Mousse
In Guangdong, the best season for chelizi to go on the market is around the Mid Autumn Festival. The cherry bought this time is bright red, big and sweet. It's very good for mousse.
Three color sushi roll
Fancy sushi. It's like first love. Easy to make. Make two rolls. Lunch and even afternoon snacks are available~
Chiffon with cheese and potatoes
I have the honor to apply for the trial of milkana baguifo cheese from the foothills of the Alps, which has a long tradition of French cheese making technology. After receiving it, I used it and potato carrot to make this Cheese Potato thousand ... ...
Hand held cake embryo
It's much more convenient to have breakfast.
Blueberry Mousse Cake
This family birthday. More people eat. It's made of ten inch square mousse mold. It's enough to halve the six inch direct material. But if you don't make the middle three-layer sandwich and use digestive biscuits as the bottom, the material shou... ...
Microwave version of jujube, brown sugar, egg, corn flour cake
Convenient. Except for the fermentation time, it only takes about ten minutes to eat o (∩)_ ∩)O~
Tacos with spicy brisket
It's a special beef suit for peas and fruits. Today, my brother-in-law recited many recipes for me in the United States. He took out any Mexican food. Cream Polenta Cake? You're sure it's our northeast corn noodles with pancakes.
Fried egg with biscuit crumbs
I can't finish eating too many breakfast cakes. Think of an idea and don't waste biscuits. Ha ha (^_ ^
