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Delicious crispy fried fish

I'm a real Hakka. I often eat braised fish at home. Sometimes I eat sweet and sour fish in a restaurant. I think the taste is very good. So I try to make fried fish by myself. It's crispy and tender. That's the taste.

7 Steps

Sauerkraut & taste buds time

This video is selected from the third season of the food Video taste buds time . It's a classic dish in Sichuan and Chongqing. It's sour, spicy and delicious. It's also called fish in sour soup in other regions. It's made with fresh grass carp a... ...

9 Steps

Smoked fish

The fish is full of flavors of various spices. It's memorable.

7 Steps

Sichuan Daqian fried fish

Daqian dried fish is a family dish of famous Chinese painting master Zhang Daqian. It is a special dish in Sichuan. Mr. Zhang Daqian regards painting as his first occupation and cooking as his second occupation. He regards painting as the pursui... ...

12 Steps

Sauerkraut

Eating fish will make people smarter. Fish are rich in DHA. They mainly exist in the brain, retina and nerves. DHA can not only maintain the normal function of human retina, but also contribute to the development of human intelligence system. Th... ...

18 Steps

Secret smoked fish

This is my daughter's favorite. It's crispy outside and tender inside. I also like it very much.

1 Steps

Crucian carp soup

Thinking about how to nourish, healthy and not grow meat

4 Steps

Quick fried grass carp

Although this dish is common and common, it has become the focus of the dish. Every time you do it, you can always be CD-ROM because it is full of the essence of all dishes. Ordinary sweet potato powder, however, has gone through many processes.... ...

10 Steps

Crucian carp soup

Cantonese soup always pays attention to the natural ingredients to improve the freshness. No seasoning is needed to destroy the original taste. The ingredients of this crucian carp soup are simple. The cooking process is hand-held. The taste is ... ...

8 Steps

Boiled fish in boiling water

There are five flavors in a hundred flavors of cooking. Among them, spicy is the first. Boiled fish, the top specialty in the shop, is the first to come out. Marijuana is very spicy and delicious. It tastes smooth and tender. In particular, the ... ...

4 Steps

Tomato fillet

Scrambled egg with tomato is a delicious food that many people like. It has a sweet and sour taste. It is very appetizing. Tomatoes can be said to be suitable for all seasons. No matter in winter or in summer, you can eat them all the time. In f... ...

8 Steps

Three red crucian carp and tofu soup

Scales are a good thing. Don't waste it. Fish scale is the collagen generated bone in the dermis of fish; it is rich in protein, fat and vitamins, as well as iron, zinc, calcium and many necessary trace elements for human body. Fish scales also ... ...

11 Steps

Silver carp, carrot, fungus, chicken cake

In order to balance the nutrition of the baby, I specially made this complementary food

2 Steps

Fish floss

Snacks for senior three party

11 Steps

Simple fish in sour soup

Guizhou people like spicy food. How much love? There are dozens of condiments made of pepper in Guizhou. The most distinctive ones are Ciba chili, Zao chili, he chili noodles, pickled chili, red oil chili, Douchi chili and so on. In the common h... ...

6 Steps
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