In our big Hubei Province, I saw a lot of people do it when I was watching the video, but I also wanted to try it. I didn't think it was delicious, especially Maodou rice. I ate a lot of it directly.
There's dried silver carp in the fridge, but I haven't been able to get it. There are cabbage hearts and thousands of pieces at home. I'm in a rush to get a bowl of sour soup to try. The taste is beyond my imagination. Add shredded ham to make e... ...
A delicious cold dish for eye and beauty in summer ~ Koi symbolizes auspiciousness ~ eating meat, skin and jelly to replenish collagen ~ beautiful value pop up table ~
It's been a week since I lost weight. I haven't had time to cook when I have to go to work and have a fitness class. So I haven't eaten meat in a week. I can finally make up for myself today Sunday. Happy.
Today, I don't know what's going on. I'd like to have something baked. There's crucian carp at home. Ha ha, I went to the supermarket immediately to buy a lot of side dishes. When the fish is baked, I'll do it with my hands.
Some friends may not know. You can make soup with a wall breaking machine. It is very convenient to use the wall breaking machine to cook soup. It only needs to put fish, cooking wine, water, onion and ginger and other auxiliary materials into t... ...
Cooking is a happy thing
Crucian carp is a kind of fish that we often eat in our life. Its taste is very delicious, and it has a good conditioning effect on spleen and stomach deficiency cold. It can also make the body more healthy with red dates.
After the baby begins to add complementary food, mothers will face a problem: the baby eats like a battlefield. Every time the baby eats, it is half eaten, half sprinkled. The scene is extremely spectacular. And there are also mothers who find t... ...
Pouting silver carp is tender and nutritious, especially in the wild. It tastes more delicious. But the bone spurs of pouting silver carp are more hard. Today's braised pouting silver carp is delicious with steamed bread or rice. It's also a gre... ...
It's the first time to cook braised carp. It tastes good.
The original taste of the food is soluble in the soup. No seasoning is needed. It's already very delicious. It's rich in nutrition. It's filled with vegetables, fungus, carrot, mushroom, tomato, tofu, onion, vegetables and vitamins. Pregnant wom... ...
The baby likes to drink clear soup. At the beginning, the common fish was worried about the fish's bone sticking to the throat when drinking soup. Since I learned about this fish, I know that he has only one single bone, no fine bone. Moreover, ... ...
Carassius auratus is rich in animal protein, vitamin D and calcium, while tofu contains a lot of plant protein and calcium. When they are stewed together, not only the soup is delicious, but also the nutrition is balanced and complementary. In a... ...
The taste of love
When I was a child, I loved home cooking. In the clean and pollution-free River, I like to catch crucian carp with my brother after school.
My first fish soup is a classic Cantonese dish - fish head tofu soup. This time, I saw the match of crucian carp and papaya on the blog of round pig. I think this match is super nutritious. It's basically the same as the fish head Tofu Soup (thi... ...