Chinese Food
All Recipes
Private pot meat
As northeast people, especially Harbin people, how many people don't like pot meat? I promised you yesterday. Today, I uploaded the recipe of guobaorou. Today, I'll share it with you. For many southern partners, they are most afraid to eat the g... ...
Celery fillet dumpling
There are a lot of celery in the refrigerator. I don't want to fry it. So I have this celery ridge dumpling.
Rice in pot
It's simple. Speed is the first. You can eat it at home.
No oven potato paste in dormitory
I've always wanted to make mashed potatoes. The first time I made potatoes with a blender. It turned into potato paste by accident. This time, I just used a pot, no oven, no cheese, super grounded material, easy to handle the mashed potatoes. I ... ...
Three color cold noodles
Cold noodles with sesame sauce are a good choice if you want to eat Kwai and nutritious when you eat. Spinach and carrots are very nutritious vegetables. With the help of our own pot of stewed meat, we are full of vitality.
Fresh and slimming fruit and vegetable juice
Let's have a drink to supplement before fitness.
Braised rice with mushrooms and sausage
I bought a package of dachshunds to make dachshund stewed rice in the Spring Festival ~ ~ after a long time, the last one finally completed its mission. It's always convenient, convenient and delicious~~
Korean sweet and sour pork
In fact, it's similar to pot meat. It's just a slice. The sweet and sour juice is oil-free. It's served with cucumber, carrot, fungus and onion. It's sweet.
Carrot bun
My friend sent me pure natural carrots. So it's used to make bread. Big brother Jun said that making this small meal bag is the first step. And I bought a special bread machine to make noodles. Let's do it. In fact, the bread machine can only re... ...
Zucchini sandwich
Super fragrant. Simple and convenient nutritious breakfast~
Fujian Quanzhou radish rice
Recipe provider - Cheng Shikun
Canned sushi with black bean and dace
I like Korean dramas. I like the food better. It's delicious, easy to make and nutritious. We all like it.
Pork and pickled vegetable wonton
As a northeasterner, I have no need to say my love for pickles. Every autumn, when Chinese cabbage is mature, especially in the countryside, every family will pickle in such a big VAT. In winter, until the spring of next year, I have been enjoyi... ...
Rice with pineapple and vegetables
Spring is the season of pineapple, of course. But pineapple is not only a fruit, but also a vegetable. It's sweet and sour. It's quite exotic.
