Chinese Food

Spanish Seafood Rice

Stir fried dried celery

When I was a child, I sold vegetables at home. At first, I never ate celery. Later, I had to eat all the celery I couldn't sell. I didn't eat any other vegetables. So I gradually fell in love with celery and dried parsley.

Boiled rice soup with sea rice

Celery with peanuts

Celery has a high content of iron; its leaves and stems contain volatile substances. It is fragrant and can enhance people's appetite; celery also contains a lot of dietary fiber, which can stimulate gastrointestinal peristalsis and promote defe... ...

Braised chicken feet with Dai Flavor

I saw this recipe in QQ space. Thanks to the person who wrote it. I have made it myself many times. Zero failure. Such a good recipe. I can't help sharing it with you. Thanks again to the people who wrote the recipe.

Stir fried pork slices with lily and celery

It's a combination of pig lean meat and Lily. It has the effect of clearing heart and moistening lung.

Taian fish

Taian fish, commonly known as Tuotuo fish , is a famous dish in the Jianghu. Tai'an town of Chongqing is the main traffic road of Sichuan and Chongqing. It produces silver carp in Jialing River. The drivers who parked in Tai'an found that the fi... ...

Excellent spicy pot

Mixed bean curd with celery

It's light but it doesn't lose its flavor.

Stewed eggs with tea

Stir fried pork tripe with hot pepper

Northern Shaanxi snacks - potato rub

Seafood porridge with shrimp and lettuce

I made seafood porridge for the first time. It's good to have good friends around. It's fun to do it together. It's also very smooth to meet difficulties. Because there are many shrimps in the Arctic shrimp... So I didn't remove the head and ski... ...

Stir fried razor clam

I haven't been very interested in shellfish. But last time my friend and I ate in a shop called shrimp, soldiers and crab generals, I thought it was pretty good. In addition, a big friend always wanted to fry snails. I thought it was more troubl... ...

Eel and beancurd casserole

A light dish

Rainbow dumplings (baby's supplementary food)

Trial report of Wanzi soy sauce

Cold dishes are the best way to keep nutrients. General cold dishes are not heated by high temperature, so as to avoid the loss of nutrients. Cold dishes can keep the original taste of the ingredients, make the dishes natural and delicious, and ... ...

Flatlet

Healthy breakfast for children

Pork and celery

Dried wheat and celery