Chinese Food
All Recipes
Bean curd skin in cold sauce
Tofu skin is smooth and sweet. It has the effects of clearing heat and moistening lung, relieving cough and phlegm, nourishing stomach, detoxifying and antiperspirating. Tofu skin is rich in nutrients, high in protein and amino acid. According t... ...
Exclusive stewed rice
The rest of the rice. I believe many people use it to fry. Today, I will offer my exclusive rice stew. It has all colors, flavors and so on.
Panlong eel (nine bowls in the countryside)
Back home, it's still a familiar place. Mountains, rivers, plants and trees. They say that we should depend on the mountains and the waters. My home is on the mountain. I burn the dry wood in the forest. I eat the game in the forest, the vegetab... ...
Hotpot fish
My friends, please pay attention. When pouring the oil, you need to dry the pot and pour the oil. If there is water and oil in the pot, it will splash (it's not good if it splashes on you). But don't burn the pot too long. The temperature of the... ...
[summer meal] 1000 pieces of Cucumber
This dish was learned by my mother when she was an accountant in the hotel. It's very refreshing. It's especially suitable for eating porridge in summer.
Quick home dishes vegetable dish with oyster sauce, Kwai pepper, bean curd, and rich vegetarian dishes.
Colorful peppers are rich in vitamins, tofu is rich in protein, nutrition and fat, and low in fat is also a very delicious dish
Vegetable pancake
What my husband does is delicious
Braised fresh black fish with Chiba
Suddenly, I felt nervous. I wanted to make a plain Chinese dish. It was so spicy that I couldn't stop crying. The more I ate, the more addicted I was. It's great to eat the whole thing.
Eggplant in cold sauce
It's sultry in summer, and the appetite will be worse. But with this bowl of cold hand shredded eggplant, I can eat two big bowls of rice. I have eaten it for more than 20 years, but I never get tired of it. I think it's also a popular dish for ... ...
Stewed three delicacies in old Tianjin
Three delicacies with brine is a kind of hand-made brine. It is made of various nutritious ingredients and can be used as seasoning materials. It is most often used to make three delicacies with brine. It is a relatively common delicacy in China.
Stir fried chicken
Tian drumsticks. I don't know if garlic is stupid.
Braised spare ribs
Braised pork ribs is a home-made dish. It tastes sweet and salty. The pork ribs are crisp and rotten. The color is golden red. It's edible for men, women, old and young. It's perfect with a bowl of rice
Braised fish in brown sauce
This fish was caught by my husband and friends when they went fishing in the Han River Valley. It's a big fish. It weighs five Jin. I break it down into several sections. Marinate it and put it in the refrigerator for freezing. It's very conveni... ...
Fried rice with egg
Rice with egg shell is a common and popular staple food in Japan. It's a kind of rice dish made of fried rice wrapped with egg skin. Generally, put the beaten egg juice into a pan and fry it into a thick and even egg skin. Then put the fried ric... ...
