Chinese Food

Tomato Longli fish. Sweet and sour taste. Low fat weight loss. Delicious food artifact.

Braised spare ribs

Eggplant with garlic

I remember when I was a child. Grandma always made this dish. It was delicious ～

Leek box

Spring's leek is saixiandan. The first stubble of red root is the most nutritious and the most healthy vegetables in season.

Fennel pork dumpling

Colorful Rice Rolls

Scrambled eggs with tomatoes

Beef with green pepper

I bought a lot of steaks. I just bought green peppers. Then I'll make a very simple beef with green peppers. -

Braised Pork Knuckle

Pig's hoof is rich in collagen, cortex Q bullet, the best meat for beauty and beauty. Braised pig's hooves can make you eat two more bowls of rice.

Stir fried dried celery

Regular meals, nutrition supplement, intestinal garbage removal, blood pressure and blood fat reduction

Cucumber salad

Simple and delicious. Cool and crisp

Steamed bun with cabbage and fresh meat

Home style pickled fish

Braised spring bamboo shoots

In spring, everything wakes up. The bamboo shoots in the bamboo forest begin to shoot. There is no shortage of braised spring shoots with spring taste buds on the table. Let's have a date this spring

Stir fried chicken gizzards with chili

Maoxuewang

Hot cabbage for family

Noodles in sour tomato soup

Sour tomato soup with smooth black winter noodles is full and delicious. A good choice for breakfast. -

Sausages with potatoes

It tastes good with millet pepper

Lunch meat for breakfast

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