Chinese Food
All Recipes
Taco, Mexico
Tacos made from corn are also the most basic and characteristic food in Mexico. You can meet them in remote alleys or high-end restaurants. TCAO. It's actually the Mexican chicken roll we often call. It's a tortilla. It's accompanied by any meat... ...
Stewed rabbit meat in dry pot
This rabbit was hit by my father's friend on the mountain. It was given to my father. We'll follow him to the light.
Home made chili sauce, appetizer, fat removing and blood pressure reducing
In the Mid Autumn Festival, it's the time for fresh red peppers to go on the market. A few days ago, I went to Liupanshui, Guizhou, and saw many people buying dozens of Jin of red peppers to make chili sauce in the open air. The scene was very s... ...
Stir fried octopus with chili
A small octopus. In Yantai, we call it short legged octopus. There are many ways to eat octopus. Boiled with horseradish and ginger juice. The original taste. But it's best to use it to stir fry. Q to play delicious. Nutritious and delicious. To... ...
Delicious pork legs private dishes
It's a delicious and regular dish with glutinous skin, juicy lean meat and fat meat that is not greasy, healthier and full of aftertaste.
Grilled ribs (oven version)
A soft (female) girl (Han) like me. It must be a big piece of meat to have a good time.
Soft cake and cabbage
At the gate of Sanfu, there is a northeast soft cake and cabbage
Leshan snack - pot chicken (cold string)
When we have a party with friends, we can all participate in making this snack. After eating, you know how wonderful it is.
Autumn Whispers - cumin thick egg
Fennel, also known as coriander, is a kind of condiment with beautiful appearance. It is often used as stuffing for steamed buns, dumplings, etc. The whole grass can also be used as medicine. It has warm nature, spicy taste, appetizers, Qi regul... ...
Spicy shrimp
Catch the tail of summer. River shrimp are rarely bought when it's cold.
