Mutton offal soup, as its name implies, is a soup made from mutton offal. Mutton offal refers to the pieces cut into the head, heart, lung and intestines of the sheep. The content of iron and phosphorus in yangzatang is very high. It has the eff... ...
The simplest way is to restore the most authentic taste of food.
Spring is all kinds of sleepiness. Is it not as lazy as cooking meatballs? but today's salad fast food. It's easy to learn. It can fix in a few minutes. (> Kwai <); sesame paste has eaten a lot. Has it ever thought that sweet sweet cuttlefi... ...
In spring, many creatures start to be restless. Babies all over the world are also looking for a kind of their own small dish. Today, Yushan will teach them a simple and delicious small dish. It's nutritious and delicious.
Every spring, I go to buy some garlic to marinate it. I eat it till winter. It's cheap and easy to operate. You can eat now
Fern and leek stem (the flower stem of leek) are in season. Stir fry with bacon. It's a very common dish. Fern has a bitter taste. Blanching has skills. Not only to astringency. Eat more crisp. But the leek bolt is easy to ripen. It should be st... ...
Because of the low fiber content of cauliflower, and the high pectin and hemicellulose content of cell wall, over cooking will not only lose a lot of nutrients, but also easily make cauliflower too soft and rotten to affect the taste. If you cho... ...
Super healthy fitness meal. It's suitable for lunch and dinner with appropriate amount of white rice_ <)。
Bean louver is a kind of bean product. It's yellow and white. It can be cold mixed, stir fried and boiled. The name of the Venetian blinds is often found in Northern Jiangsu; in Nanjing, we call it Venetian blinds, which is thinner than this one... ...
Goddess Ding has material strictly selects the classic recipe. Uses the video to teach you how to conquer the human heart. This is the ultimate meaning of food.
In addition to stir frying and boiling soup, my favorite is the wine baked flower beetle. Sealed and wrapped with tin paper, it can keep the original taste of the flower armor. The wine can be white wine or red wine. I use white wine here. The f... ...
There are many ways to make it. The taste and taste of each way are different. It's easy to get greasy when it's made of pure pork skin. It's nice in color when it's made of carrot. It's easy to arouse the appetite of little pot friends. It's no... ...
It's spicy and delicious. -
Cucumber pickle and shallot pickle are two kinds of kimchi that are very common in Korea. The fresh shallots and cucumbers are very much in the spring. Because these two kinds of pickles use the same material, so we made them together today. Guy... ...
I like to eat potatoes. Every time I go out to eat, I can't enjoy it. Let's make one myself.